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This no-salt added salsa can be eaten raw or used in any recipe requiring salsa or picante sauce--keep it covered in the fridge up to one week.
This no-salt added salsa can be eaten raw or used in any recipe requiring salsa or picante sauce--keep it covered in the fridge up to one week.
Ingredients:
tomatoes, cilantro, red onion, jalapeno pepper, lime juice, garlic, olive oil, flavoring, black pepper, chipotle
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This is an alternative to bland old spaghetti squash. It resembles baked Rigatoni and Lasagna. Kids also loved it! Give it a try!
This is an alternative to bland old spaghetti squash. It resembles baked Rigatoni and Lasagna. Kids also loved it! Give it a try!
Ingredients:
spaghetti squash, onion, garlic, tomatoes, basil, vegetable bouillon, black olives, mozzarella cheese, parmesan cheese
www.foodnetwork.com
Get Mussels, Clams and Shrimp in Spicy Broth Recipe from Food Network
Get Mussels, Clams and Shrimp in Spicy Broth Recipe from Food Network
Ingredients:
olive oil, garlic, bay leaf, red pepper, dry white wine, tomatoes, shrimp, basil leaves
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Jicama adds a California twist to this fresh vegetable salad made with diced tomatoes, cucumber, bell pepper, and red onion. It's tossed with a lemon vinaigrette.
Jicama adds a California twist to this fresh vegetable salad made with diced tomatoes, cucumber, bell pepper, and red onion. It's tossed with a lemon vinaigrette.
Ingredients:
plum tomato, english cucumber, jicama, bell pepper, red onion, lemon juice, olive oil, parsley
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This creamy butternut squash soup with two sources of protein - chicken and quinoa - makes a filling, comforting soup perfect for Fall.
This creamy butternut squash soup with two sources of protein - chicken and quinoa - makes a filling, comforting soup perfect for Fall.
Ingredients:
chicken breasts, butternut squash, olive oil, onion, cloves, chicken broth, tomatoes, quinoa, oregano, salt
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Six gallons of chili! Pinto beans, ground beef, tomato and spices to feed a small army.
Six gallons of chili! Pinto beans, ground beef, tomato and spices to feed a small army.
Ingredients:
pinto beans, salt, beef, onions, cloves, tomatoes, tomato paste, chili powder, cumin, black pepper
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Roasted eggplant, tomato, onion and garlic are seasoned with thyme, pureed, then heated with cream and topped with goat cheese in this rich soup.
Roasted eggplant, tomato, onion and garlic are seasoned with thyme, pureed, then heated with cream and topped with goat cheese in this rich soup.
Ingredients:
tomatoes, eggplant, onion, cloves, vegetable oil, thyme, chicken broth, heavy cream, goat cheese
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We love refried beans and this dip has lots. Said beans are spread into a pan, then slathered with spicy sour cream and salsa. Tomatoes, lettuce, onions and olives come next, with a sprinkling of Cheddar cheese on the top. Serve with chips and dip in.
We love refried beans and this dip has lots. Said beans are spread into a pan, then slathered with spicy sour cream and salsa. Tomatoes, lettuce, onions and olives come next, with a sprinkling of Cheddar cheese on the top. Serve with chips and dip in.
Ingredients:
refried beans, sour cream, taco, salsa, iceberg lettuce, tomatoes, onion, black olives, cheddar cheese
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If you like the robust flavor of olives, tomatoes, and rosemary, this is the dish for you. I find it works best using a cast iron skillet.
If you like the robust flavor of olives, tomatoes, and rosemary, this is the dish for you. I find it works best using a cast iron skillet.
Ingredients:
olive oil, pork tenderloins, plum tomato, green olives, dry white wine, rosemary, cloves, salt, pepper, heavy cream
www.delish.com
The simple sauce on the salmon is a bright, tangy combination of sauteed tomatoes, shallots, capers and vinegar.
The simple sauce on the salmon is a bright, tangy combination of sauteed tomatoes, shallots, capers and vinegar.
Ingredients:
tomatoes, shallot, capers, red wine vinegar, olive oil, salmon, cumin, canola oil, parsley, basil
www.foodnetwork.com
Get Zucchini Ragout Recipe from Food Network
Get Zucchini Ragout Recipe from Food Network
Ingredients:
olive oil, red onion, garlic, red pepper, yellow pepper, tomatoes, zucchini, balsamic vinegar, basil leaves
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This creamy, spicy shrimp dish can be served alone with crusty bread or over angel hair pasta.
This creamy, spicy shrimp dish can be served alone with crusty bread or over angel hair pasta.
Ingredients:
butter, garlic, shrimp, green onions, dry white wine, heavy cream, basil, plum tomato, cayenne pepper