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This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This easy and hearty weeknight dinner is made healthier by including peas, low-fat cream cheese, butter instead of margarine, and natural cream of chicken soup. Serve over hot brown rice or whole wheat noodles.
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This spicy, garlicky shrimp and tomato sauce is terrific over pasta. Add more red pepper flakes if you like it extra hot.
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Get Spinach-Orzo Salad with Shrimp Recipe from Food Network
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Get Chicken Piccata Recipe from Food Network
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Get Stuffed Falafel Balls Recipe from Food Network
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Get Shrimp Scampi Zoodles Recipe from Food Network
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A healthy chermoula sauce is similar to a pesto recipe and is simple to whip up. It's a perfect sauce for grilled fish or steamed vegetables.
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Get Ranch Zucchini Fries Recipe from Food Network
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This classic winter dish of sausage, cabbage, and potatoes is simple to make and a delight to eat any time of year!
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You've never seen spaghetti and meatballs quite like this before.
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Get Asparagus Pasta Salad Recipe from Food Network