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This is a wonderfully rich Southern pie recipe that is the best I've tried!
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An easy and beautiful cake to make with fresh summer berries. It's great to take to a party or picnic.
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Use your blender to make this simple Brazilian-style carrot cake that's spread with a rich chocolate sauce that forms a shell as it cools.
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A simple cake batter is layered over rhubarb sprinkled with a little cinnamon to make an easy dessert that's not too sweet.
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One of Grandma Dorothy's much sought after recipes. These oatmeal cookies are wonderfully chewy and are made with oil instead of butter or margarine so they appeal to the heath conscious. One is never enough!
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You can't eat just one of these delicious bar cookies packed with chocolate, coconut, and walnuts.
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Little baby potatoes cozy up to chopped hard-boiled eggs, bacon, broccoli, and Cheddar cheese in a ranch dressing with dill weed for a colorful potato salad.
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Copped spinach leaves are layered with flour and beaten eggs. Cheese and breadcrumbs go on next, and then milk and melted butter are poured over everything. An hour later, it's done. It's great for dinner parties and family meals.
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Butternut squash and sweet potatoes lend a custard-like texture to this wonderful pie idea.
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These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
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Chocolate cookies rolled in confectioner's sugar. We have called these 'Ahortas' after a 'being' in the original Star Trek series -- can you tell how long I have been making these?!
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This easy recipe is a chocoholic's dream come true!