Search Results (10,128 found)
My Not Kosher Matzoh
My Not Kosher Matzoh
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Ingredients: semolina flour, flour, salt, eggs, olive oil, thyme leaves, onion
Easy Baked Eggs Recipe
Easy Baked Eggs Recipe
www.chowhound.com
An easy recipe for baked eggs with Gruyère cheese, heavy cream, garlic, parsley, thyme, and optional Tabasco sauce.
Ingredients: eggs, garlic, thyme leaves, parsley, cheddar cheese, heavy cream, butter, salt
Chicken and Kale Hand Pies with Cheddar Crust
Chicken and Kale Hand Pies with Cheddar Crust
www.delish.com
These pies would also be delicious with spinach or Swiss chard in place of the kale. Or, make a vegetarian version with cooked mushrooms instead of the chicken.
Ingredients: cheddar, flour, butter, leek, kale, thyme leaves, chicken broth, chicken, egg
Figs in Red Wine with Herbed Goat Cheese
Figs in Red Wine with Herbed Goat Cheese
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Ingredients: dry red wine, honey, cinnamon, figs, walnuts, thyme leaves, goat cheese
Cheesy Cauliflower Bake
Cheesy Cauliflower Bake
www.delish.com
Looking for a low-carb side that NEEDS to be on your holiday table?
Ingredients: cauliflower, butter, heavy cream, cloves, white cheddar, parmesan, thyme leaves
Grilled Vegetable Kebabs
Grilled Vegetable Kebabs
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Ingredients: cremini mushrooms, bell pepper, zucchini, red onion, olive oil, thyme leaves
Cherry-Pecan Cornbread Dressing
Cherry-Pecan Cornbread Dressing
www.delish.com
Baking this cornbread dressing from Miller Union chef Steven Satterfield in muffin tins gives each serving crispy, savory edges.
Ingredients: butter, cherries, pecan, onion, shallots, sage, thyme leaves, chicken stock, eggs
Baked Zucchini
Baked Zucchini
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Ingredients: olive oil, zucchini, panko breadcrumbs, parmesan cheese, thyme leaves
Slow-Cooker Beef & Barley Soup
Slow-Cooker Beef & Barley Soup
www.delish.com
The best news after a long day? Your slow-cooker made you dinner.
Ingredients: beef chuck, cloves, onion, carrots, thyme leaves, cremini mushrooms, pearled barley, chicken stock, soy sauce
Mushroom, White Sausage And Prosciutto Stuffing Recipe
Mushroom, White Sausage And Prosciutto Stuffing Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: wild mushrooms, butter, prosciutto, walnuts, shallots, garlic, sausage, parsley, thyme leaves, cognac, bread, milk, eggs
Bacon-Blue Cheese Stuffed Mushrooms
Bacon-Blue Cheese Stuffed Mushrooms
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Ingredients: mushrooms, olive oil, bacon, shallot halved, thyme leaves, baby spinach, sandwich bread, lemon, blue cheese
YJ's Fish and Banana Leaves
YJ's Fish and Banana Leaves
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Ingredients: banana, baby squash, red onion, plantain, lemon