Search Results (1,304 found)
cooking.nytimes.com
Don't toss that little bit of cranberry sauce leftover from Thanksgiving dinner This recipe, which we developed for a special kids' edition of The New York Times, calls for making it into a savory-sweet salsa that everyone will love Just add some chopped fresh tomatoes, onion, garlic, cilantro and jalapeño to prepared whole cranberry sauce (not the jellied stuff)
www.allrecipes.com
This simple restaurant-style salsa is made with tomatoes, onion, garlic, and jalapeno that are first roasted in an air fryer.
www.allrecipes.com
This simple salsa recipe calls for nothing more than tomatoes, onion, green chile peppers, vinegar, and salt.
www.allrecipes.com
These flavorful chicken breasts are grilled to perfection, then topped with a sweet and spicy pineapple salsa. Adjust the spice level by adding more or fewer jalapenos.
www.allrecipes.com
A salsa recipe for those with a tomato and pepper garden. If you prefer a hotter salsa, add more jalapeno or cayenne pepper.
www.allrecipes.com
Using cans of black beans and shoepeg corn gives you a shortcut to having salsa on your table in mere minutes.
www.allrecipes.com
This fusion peach salsa combines hot and sweet Asian flavors. It's great as a dip with tortilla chips or served as a garnish with meat dishes.
www.allrecipes.com
This simple, light, and refreshing salsa features watermelon, pineapple, and orange juice. Serve with tortilla chips.
www.allrecipes.com
This sweet and spicy mango pineapple salsa is so refreshing you won't be able to stop eating it.
www.delish.com
Seared scallops get a double helping of flavor here with a quick, balsamic-tomato pan sauce and a creamy, piquant avocado salsa.
www.allrecipes.com
This salsa is easy to make and tastes as fresh as summer with the inclusion of mango, pineapple, red bell pepper, jalapeno pepper, and lime.
www.allrecipes.com
Sweet with a little spice, this mango salsa is great for serving with chips or with your favorite tacos.