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These yummy morsels of potato are a tasty take on Irish boxty and are a great way use up leftover mashed potatoes.
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This no-frills mac and cheese is quick and tasty.
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Homemade corn dogs are quick and easy to make with simple ingredients you might already have on hand and the kids will love them.
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Mildly spiced with paprika, parsley, and ground mustard, this slightly sweet chicken dish comes out moist and tasty.
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The mild flavor of the beets really shines in this lightly seasoned salad.
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This wonderful keto and gluten-free quiche is creamy and fluffy, and very easy to make in the Instant Pot®. Perfect for a hassle-free breakfast or brunch!
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This is a great recipe for Thanksgiving or any holiday. It has been in my family for many years. Hope you enjoy it.
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A childhood favorite cheesy hash brown potato casserole gets main-dish status when mixed with smoky sausage.
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Made with gluten-free almond and coconut flours, these baked zucchini Parmesan fries are a flavorful appetizer or side dish guests will love!
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In this family recipe, creamed corn is baked with eggs, milk, butter and spices. Play with the spice and sugar measurements to suit your own taste.
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Celery, onion and a splash of red wine add subtle flavor to herb rubbed chicken. It's juicy and moist; simple goodness.
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Buttermilk and mayonnaise flavor this terrific salad that whips together chunks of chicken, dried tart cherries, pecans and celery.