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A creamy drink that transports you back to childhood.
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Julie Reiner, an owner of Flatiron Lounge, invented this Scotch cocktail at the behest of a liquor brand that was trying to encourage more women to drink the spirit in the early Aughts Ms Reiner said that the politics of cocktails and “how women don’t really drink Scotch” annoyed her
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Pineapple juice, orange juice and ginger ale. This is fast and easy and good!
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This recipe is by Jonathan Reynolds and takes 45 minutes, plus freezing. Tell us what you think of it at The New York Times - Dining - Food.
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Get Paloma Recipe from Food Network
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Get Applesauce Recipe from Food Network
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Get Lemon Limeade Recipe from Food Network
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Named after the 8th ward in Boston. If you prefer a juicier cocktail, increase the orange and lemon juices by 1/4 of an ounce or so each. I like to keep the juice in the background.
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Raspberry glaze with a hint of butter is perfect for ham during the holiday season or Easter brunch.
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If you're looking for an easy recipe for a strong bloody mary, try this one using Cajun seasoning and soy sauce.
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This black cherry martini made with vodka is a refreshing cocktail for summer parties.
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White wine, two types of rum, and two types of juice are mixed with berries in this sweet recipe for fruity sangria.