Search Results (16,668 found)
cooking.nytimes.com
One morning during Passover, when I was eating matzo brei but dreaming about bagels and lox, it hit me If I added smoked salmon to the matzo brei, I’d end up with a heartier twist on another Jewish staple: lox, eggs and onions.
One morning during Passover, when I was eating matzo brei but dreaming about bagels and lox, it hit me If I added smoked salmon to the matzo brei, I’d end up with a heartier twist on another Jewish staple: lox, eggs and onions.
www.allrecipes.com
An eggplant and tomato sauce is served over ziti pasta with cheesy pita pockets on the side.
An eggplant and tomato sauce is served over ziti pasta with cheesy pita pockets on the side.
Ingredients:
olive oil, eggplant, tomatoes, basil, sugar, red pepper, pasta, bread, butter, parmesan cheese
www.chowhound.com
Late summer fritters veganized
Late summer fritters veganized
www.delish.com
Pork and fruit have an easy affinity for one another.
Pork and fruit have an easy affinity for one another.
Ingredients:
pork tenderloins, coriander, salt, black pepper, cooking oil, port, chicken broth, prunes, butter
www.allrecipes.com
Ravioli is tossed with Alfredo sauce and mushrooms, and topped with cheese, green onions, and red pepper.
Ravioli is tossed with Alfredo sauce and mushrooms, and topped with cheese, green onions, and red pepper.
Ingredients:
ravioli, butter, mushrooms, cloves, alfredo sauce, parmesan cheese, green onions, red pepper flakes
www.chowhound.com
A winter salad dressing recipe made with blood orange juice, lemon juice, shallots, and whole-grain mustard.
A winter salad dressing recipe made with blood orange juice, lemon juice, shallots, and whole-grain mustard.
cooking.nytimes.com
Chances are the contents of that can of pumpkin purée you may be using for pie, soup, biscuits, custard, ice cream or bread came from Illinois It’s the state that produces the most pumpkin for canning This vibrant soup, from the chef Rick Bayless, an owner of Frontera Grill and Topolobampo in Chicago, is inspired by Mexico, where pumpkin is as typical an ingredient as the pepitas, ancho chile, canela and crema that are also in the recipe
Chances are the contents of that can of pumpkin purée you may be using for pie, soup, biscuits, custard, ice cream or bread came from Illinois It’s the state that produces the most pumpkin for canning This vibrant soup, from the chef Rick Bayless, an owner of Frontera Grill and Topolobampo in Chicago, is inspired by Mexico, where pumpkin is as typical an ingredient as the pepitas, ancho chile, canela and crema that are also in the recipe
Ingredients:
butter, pepitas, onion, ancho chile, apple, black pepper, cinnamon, pumpkin, sugar, mexican crema
www.allrecipes.com
Made ahead of time and kept refrigerated, this pasta salad with cherry tomatoes, yellow bell pepper, and artichoke hearts and fresh basil is a real time saver when you're expecting guests.
Made ahead of time and kept refrigerated, this pasta salad with cherry tomatoes, yellow bell pepper, and artichoke hearts and fresh basil is a real time saver when you're expecting guests.
Ingredients:
pasta, cherry, bell pepper, artichoke hearts, basil leaves, olive oil, red wine vinegar
www.allrecipes.com
Filipino comfort food doesn't get better than this beef giniling (afritada) recipe, full of vegetables, raisins, and ground meat.
Filipino comfort food doesn't get better than this beef giniling (afritada) recipe, full of vegetables, raisins, and ground meat.
Ingredients:
oil, garlic, beef, water, soy sauce, potatoes, baby carrots, raisins, bell pepper, sugar
www.allrecipes.com
Turkey gravy can be the crown jewel of your meal, making the potatoes and stuffing so moist and flavorful. This version enhances the savory taste of the precious pan drippings with a homemade turkey stock that's simmered for hours.
Turkey gravy can be the crown jewel of your meal, making the potatoes and stuffing so moist and flavorful. This version enhances the savory taste of the precious pan drippings with a homemade turkey stock that's simmered for hours.
Ingredients:
turkey, onion, celery, white pepper, turkey gravy, chicken broth, turkey drippings, flour, milk
www.foodnetwork.com
Get Seafood Salad Recipe from Food Network
Get Seafood Salad Recipe from Food Network
Ingredients:
olive oil, garlic, lemon juice, red pepper flakes, celery, scallops, shrimp, tentacles, parsley
www.foodnetwork.com
Get Avocado Salsa Recipe from Food Network
Get Avocado Salsa Recipe from Food Network
Ingredients:
tomatoes, pineapple, avocados, sweet onion, cilantro, lime juice, red pepper flakes, garlic salt