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This cold asparagus dish is tender, tasty and easy to create. The zesty lemon and the salty prosciutto work perfectly together to add wonderful flavor and great presentation to a vegetable that many are cautious to try. I have had people who normally turn their noses up at asparagus thoroughly enjoy this side dish.
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Dazzle your guests with this colorful all-occasion sparkler!
Ingredients: sugar, mint, lime juice, vodka
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Tea time gets an upgrade with this gin-based cocktail featuring Earl Grey tea and sage.
Ingredients: gin, lemon juice, honey, sage
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This recipe was given to me by Michael Cecconi, the bartender at Savoy restaurant and creator of the bar menu at Back 40. It's my favorite drink, by far. Easy...
Ingredients: bourbon, lime juice, maple syrup
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Get Kid's Cranberry Citrus Punch Recipe from Food Network
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Orange juice lends a citrusy, floral note.
Ingredients: rhubarb, orange, orange juice, sugar
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Jam made from peak-season berries is a far cry from anything you can buy at the grocery store As the berries cook, the water in them evaporates, their sugars thicken and their flavors concentrate What's left is the fruit's essence, which is why it's worth seeking out the best berries you can
Ingredients: plus, blueberries, sugar, lime juice
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Brush ears of sweet corn with a mixture of lime juice seasoned with chili powder and just grill them until golden brown for a light and tasty side dish.
Ingredients: corn, lime juice, chili powder
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A quick, tropical, fruity smoothie with just 4 ingredients!
Ingredients: ice, pineapple, banana, apple juice
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Get Watermelon Mojitos Recipe from Food Network
Ingredients: watermelon, rum, syrup, lime juice
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Oysters are cooked on the grill in the shell, then seasoned with lemon juice, hot sauce and Worcestershire sauce. A cooked, nonalcoholic version of a well-known favorite, great as an appetizer.
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Watermelon, whiskey, and sweet tea are shaken together in this sweet tea cocktail that is great for using leftover watermelon in the summer.