Search Results (7,488 found)
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This recipe has evolved over the years and one that originally I made just for myself on cold winter nights. Then my friends discovered it and love it so I thought...
This recipe has evolved over the years and one that originally I made just for myself on cold winter nights. Then my friends discovered it and love it so I thought...
Ingredients:
chicken breasts, olive oil, butter, cloves, white wine, pasta, pine nuts, parsley, basil
www.foodnetwork.com
Get Grilled Kielbasa with Sauerkraut and Onions Recipe from Food Network
Get Grilled Kielbasa with Sauerkraut and Onions Recipe from Food Network
Ingredients:
polska kielbasa, butter, sugar, onion, sauerkraut, parsley leaves, yellow mustard, honey, dijon mustard, cayenne, horseradish
www.allrecipes.com
This recipe for a vegan version of corn chowder is given a little heat with the inclusion of red chile peppers.
This recipe for a vegan version of corn chowder is given a little heat with the inclusion of red chile peppers.
Ingredients:
kernel corn, vegetable broth, potatoes, onion, garlic, chile peppers, chili powder, salt, parsley flakes, soy milk, margarine, lime
www.allrecipes.com
Homemade turkey soup with plenty of vegetables and pasta is a great way to use up leftover turkey from Thanksgiving.
Homemade turkey soup with plenty of vegetables and pasta is a great way to use up leftover turkey from Thanksgiving.
Ingredients:
olive oil, celery, carrots, onion, parsley, bay leaf, beef stock, chicken stock, turkey meat, salt, black pepper, rotini
www.allrecipes.com
This simple broiled salmon dish is full of flavor, thanks to the combination of tarragon and Italian parsley in the herb spread.
This simple broiled salmon dish is full of flavor, thanks to the combination of tarragon and Italian parsley in the herb spread.
Ingredients:
salmon, salt, vegetable oil, garlic, tarragon, parsley, mayonnaise, dijon mustard, lemon juice, cayenne pepper
www.delish.com
Here's a hearty, homey soup that's high in flavor and low in fat.
Here's a hearty, homey soup that's high in flavor and low in fat.
Ingredients:
smoked bacon, chicken stock, peas, cream, red onions, garlic, thyme, white pepper, red peppers, parsley
www.allrecipes.com
Quinoa, once a staple grain of ancient Incas, is tossed with lemon juice, tomatoes, cucumber, carrots, green onions and parsley. Serve with pita bread.
Quinoa, once a staple grain of ancient Incas, is tossed with lemon juice, tomatoes, cucumber, carrots, green onions and parsley. Serve with pita bread.
Ingredients:
water, quinoa, salt, olive oil, lemon juice, tomatoes, cucumber, green onions, carrots, parsley
www.allrecipes.com
Chicken breasts are dipped in garlic butter and breaded in Cheddar cheese bread crumbs in this kid-friendly dish.
Chicken breasts are dipped in garlic butter and breaded in Cheddar cheese bread crumbs in this kid-friendly dish.
Ingredients:
butter, cloves, bread crumbs, parmesan cheese, cheddar cheese, parsley, oregano, black pepper, salt, bone
www.allrecipes.com
Serve this crustless quiche inspired by the flavor of Thanksgiving stuffing as an appetizer, or over a bed of greens as a main dish.
Serve this crustless quiche inspired by the flavor of Thanksgiving stuffing as an appetizer, or over a bed of greens as a main dish.
www.delish.com
This silky pasta is like a vegetarian version of carbonara.
This silky pasta is like a vegetarian version of carbonara.
Ingredients:
linguine, brussels sprouts, cloves, white wine, red pepper flakes, pecorino romano, parsley, egg yolks
www.allrecipes.com
This creamy soup packed with mushrooms and onion comes together in less than half an hour.
This creamy soup packed with mushrooms and onion comes together in less than half an hour.
Ingredients:
butter, onion, mushrooms, flour, black pepper, salt, milk, chicken broth, parsley, nutmeg, sour cream
www.allrecipes.com
Bake up a batch of these tender, tasty Italian-seasoned meatballs with hints of Romano cheese and parsley.
Bake up a batch of these tender, tasty Italian-seasoned meatballs with hints of Romano cheese and parsley.
Ingredients:
bread crumbs, romano cheese, parsley, salt, black pepper, garlic powder, onion powder, water, eggs, beef