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This basic version of a favorite middle-eastern dish is irresistible!
This basic version of a favorite middle-eastern dish is irresistible!
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This ultra-creamy, homemade ricotta is incredibly easy to make (and even easier to eat)!
This ultra-creamy, homemade ricotta is incredibly easy to make (and even easier to eat)!
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Get Caesar Salad with "Crusty" Croutons Recipe from Food Network
Get Caesar Salad with "Crusty" Croutons Recipe from Food Network
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This refreshing drink is made with strawberries, rum and lemon-lime soda blended with ice for a great summer cool down.
This refreshing drink is made with strawberries, rum and lemon-lime soda blended with ice for a great summer cool down.
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This recipe emphasizes the pure flavor of the artichoke: simple and delicious!
This recipe emphasizes the pure flavor of the artichoke: simple and delicious!
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Jalapeno-infused simple syrup and cucumber water give a sweet and spicy kick to a summertime classic vodka drink. See footnotes for how to make cucumber water and jalapeno-infused simple syrup.
Jalapeno-infused simple syrup and cucumber water give a sweet and spicy kick to a summertime classic vodka drink. See footnotes for how to make cucumber water and jalapeno-infused simple syrup.
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a quick and pleasing punch is whipped together with 2 cans of punch, a bottle of lemon-lime soda and a tub of ice cream.
a quick and pleasing punch is whipped together with 2 cans of punch, a bottle of lemon-lime soda and a tub of ice cream.
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Get Rosemary Marinade for Buffalo Steaks Recipe from Food Network
Get Rosemary Marinade for Buffalo Steaks Recipe from Food Network
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Get Pasta, Pancetta and Peas Recipe from Food Network
Get Pasta, Pancetta and Peas Recipe from Food Network
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My mother got this recipe from a friend years ago and it's become an integral part of our Thanksgiving and Christmas celebrations! We leave it in the freezer and we all serve ourselves from there!
My mother got this recipe from a friend years ago and it's become an integral part of our Thanksgiving and Christmas celebrations! We leave it in the freezer and we all serve ourselves from there!