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This simple dish can be made the night before and then popped in the oven for brunch. It's packed with cheese goodness and topped with a crunchy cornflake crust.
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Get Mile-High Meat Loaf Recipe from Food Network
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This sandwich is enjoying a renaissance, in slow-cooked versions. Here, soy sauce, rosemary, and thyme add depth of flavor to the broth that develops over 10 to 12 hours of cooking.
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I really don't cook Mexican that much but I seem to be on a roll. I'm heading to a Super Bowl Party and decided to make some grilled stuffed poblanos. I make...
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Get Croque Monsieur Recipe from Food Network
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Get Sweet and Spicy Grilled Cheese Sandwiches Recipe from Food Network
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Get Bacon-Avocado Toast Bar Recipe from Food Network
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Get Croque Madame Recipe from Food Network
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This is great for turkey leftovers. Simple, quick and flavorful. This is a good one for substitutions too. I've used white wine in place of lemon, sour cream in place of yogurt, chicken in place of turkey and Indian naan in place of the pita. Enjoy!
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French toast casserole is a delicious and decadent spin on the classic breakfast dish that can easily feed a crowd.
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A breakfast sandwich recipe made with eggs scrambled with basil pesto and topped with crispy pancetta.
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Get Florentines Recipe from Food Network