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Cucumber, mushrooms, ginger, and lime make this refreshing Asian inspired salad for 2, which can be served as a spicy vegan main dish.
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Using a slow cooker, this thick and tasty tomato ketchup practically cooks itself.
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This cookie has a nutty character and is also quite nutritious!
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Smooth and creamy chocolate fudge encloses a layer of candy bar pieces in the middle. Use your favorite candy bars.
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Just before being served, these ribs are grilled, imparting a crisp, charred crust and an inviting whiff of wood smoke.
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Campbell's® Tomato Juice is the secret ingredient in this irresistibly delicious devil's food cake.
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Apples, walnuts, and currant jelly dress up this cranberry sauce.
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Caramel from scratch is easy! And apples dipped in delicious homemade caramel sauce are perfect for Halloween!
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This Buttermilk and Brown Butter Waffle recipe uses nutty browned butter and tangy buttermilk to make a new twist on the breakfast treat.
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Get Raisin Scones Recipe from Food Network
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Fresh flavors and an appealing look enliven this dessert.