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I substituted walnuts for raisins in an old recipe, and came up with my husband's favorite cookies!
I substituted walnuts for raisins in an old recipe, and came up with my husband's favorite cookies!
Ingredients:
shortening, sugar, brown sugar, egg, vanilla, flour, baking soda, salt, rolled oats, walnuts
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Apples are baked with a crunchy oat crust on the top and bottom.
Apples are baked with a crunchy oat crust on the top and bottom.
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This slow cooker peach crisp with a crumbly cinnamon topping is perfect to make on hot summer days when you don't want to use the oven.
This slow cooker peach crisp with a crumbly cinnamon topping is perfect to make on hot summer days when you don't want to use the oven.
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When oatmeal goes into this pie 's simple filling, it bakes up all sweet and gooey, and tastes like pecans. This simple, last-minute pie goes great with scoops of ice cream or dollops of whipped cream.
When oatmeal goes into this pie 's simple filling, it bakes up all sweet and gooey, and tastes like pecans. This simple, last-minute pie goes great with scoops of ice cream or dollops of whipped cream.
www.foodnetwork.com
Get Ham, Egg and Cheese Oatmeal Recipe from Food Network
Get Ham, Egg and Cheese Oatmeal Recipe from Food Network
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Peach cobbler is a breeze to make in your slow cooker. This is a perfect way to prepare this Southern favorite!
Peach cobbler is a breeze to make in your slow cooker. This is a perfect way to prepare this Southern favorite!
www.chowhound.com
This recipe came about from a need to clean out my refrigerator, I had some fruit that need to be eaten and I used them this way, the result was tart, crispy...
This recipe came about from a need to clean out my refrigerator, I had some fruit that need to be eaten and I used them this way, the result was tart, crispy...
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The sugared rhubarb layer on the bottom bakes up sweet, tender and juicy. And the yummy crumble on the top, made from brown sugar, flour and oats, bakes up golden brown and full of crunch.
The sugared rhubarb layer on the bottom bakes up sweet, tender and juicy. And the yummy crumble on the top, made from brown sugar, flour and oats, bakes up golden brown and full of crunch.
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Chef John's version is a lot crispier than a regular cobbler, and you can use this technique for other fruit cobblers. Serve warm with vanilla ice cream.
Chef John's version is a lot crispier than a regular cobbler, and you can use this technique for other fruit cobblers. Serve warm with vanilla ice cream.
www.chowhound.com
Before you go to bed, fill your slow cooker with steel-cut oats, whole or coconut milk, vanilla, and brown sugar, and wake up to a hot breakfast.
Before you go to bed, fill your slow cooker with steel-cut oats, whole or coconut milk, vanilla, and brown sugar, and wake up to a hot breakfast.