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You'll know it's a special occasion when you get to enjoy a serving of these delicious bars.
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This gluten-free peach and blackberry crisp is quick and easy to prepare and will be the best crisp you have ever made!
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Nothing tastes better after being out in the winter’s cold than a Hot Buttered Rum. This version of the traditional recipe comes from ProductWhore.net, a Michigan...
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Apple pie-flavored moonshine made with cake-flavored vodka is a tasty way to keep warm during the holiday months.
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I've been making this blueberry cake for years. It works well as either a coffee cake or made into muffins.
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A family favorite, this apple crisp with a rolled-oats and nut topping can be served warm with ice cream, and clean-up is a snap!
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This is my mothers recipe and it really is awesome! They are somewhat crispy but not cakey. You can add raisins, chocolate chips or coconut to this recipe too.
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This quick and easy apple crisp recipe makes enough for 1 and no cleanup; fresh apples, sprinkles of cinnamon, and a touch of sugar in a mug.
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Buttermilk French toast with sweet maple syrup is a tangy twist on the traditional French toast recipe.
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Baked oatmeal, made with applesauce, cinnamon, and vanilla extract, is kid-approved, quick and easy, and perfect for on-the-go breakfasts.
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Get Camembert Souffle Recipe from Food Network
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Pumpkin and ginger come together perfectly in this lovely layered pie. Vanilla ice cream is spooned into a homemade gingersnap crust, topped with a creamy, spicy pumpkin filling, and frozen. Serve it with freshly-made whipped cream and a sprinkling of ginger snap cookies.