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There's no mayo in this tasty carrot raisin salad, just tangy yogurt and a bit of crushed pineapple.
Ingredients: yogurt, pineapple, carrots, raisins
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Fresh and colorful heirloom tomatoes need only a few additions to make a light and refreshing salad.
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This recipe combines quinoa and roasted sweet potatoes in a fresh and zesty grain salad fit for a gluten-free, vegan or vegetarian diet.
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Get Mashed Tofu Salad (Shira-ae) Recipe from Food Network
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We've been eating quite a lot of salad lately, and being the protein addict that I am, I'm constantly looking for new ways to make it into a full dinner. This...
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Grapefruit and avocado make the perfect pair in this cheerful, healthy salad! Dressed with a light citrus vinaigrette.
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The heady aroma and taste of sweet basil defines this cold chicken salad tossed with Parmesan cheese and dressed with a puree of mayonnaise, basil, garlic and celery.
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Pasta, tuna, and creamy Italian-style salad dressing are all you need to make for this super-easy pasta salad recipe.
Ingredients: rotini, tuna
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Herbed macaroni salad with shrimp is flecked with parsley and gets a slight tang from lemon juice, creating a new version of traditional macaroni salad.
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The mild flavor of the beets really shines in this lightly seasoned salad.
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Rotini pasta is tossed with pesto, fresh mozzarella, and tomatoes for a colorful pasta version of Caprese salad.
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Get Brown Rice Salad with Apples Recipe from Food Network