Search Results (1,365 found)
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A simple recipe for spicy Thai pickles made with cucumbers, vinegar, shallots, and Thai chiles to serve with chicken satay and peanut sauce.
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Get Fermented Dills Recipe from Food Network
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Get Apricot and Tequila Glazed Turkey Recipe from Food Network
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Get Shrimp with Garlic and Olive Oil Recipe from Food Network
Ingredients: garlic, chiles, shrimp
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Asian style salad with cellophane noodles, hard boiled eggs, fried tofu, and sauteed zucchini and onion, tossed with a tasty, spicy Thai chile sauce.
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A totally unique salsa that's great with tortilla chips, and keeps for several days. This salsa tastes even better the second day!
cooking.nytimes.com
One-Hour Texas Chili can be used for Frito pie You top either a small open bag of Fritos, or a pile of Fritos on a plate, with this beef chili, grated Cheddar cheese and chopped onions When served on a plate, some people call it a Straw Hat.
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Get Salsa Borracha Recipe from Food Network
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Looking to make a Sriracha sauce recipe? Start by smoking Fresno chiles for 15 minutes in a hot smoker over wood chips, preferably maple.
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Versatile enough to serve on nachos, in sliders, or atop mashers.
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Get Portuguese Fisherman's Shrimp and Chorizo Recipe from Food Network
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Lots of garlic, hot chilies, and a whole bunch of basil make this one flavorful dish! If you like Thai food, you'll be happy to know that you can make this simple, satisfying dish in less time that it takes to go for take-out.