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This potato salad includes hard-cooked eggs, cucumber, tomato, celery and onion in a mustard and mayonnaise dressing for a quick and simple side dish.
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Get BBQ Pulled Pork Bruschetta Recipe from Food Network
Ingredients: butter, onion, french bread, cloves, pork
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You remember that one time you thought there was cabbage in your fresh salsa? There was! Now try making it on your own!
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This hearty breakfast bake with eggs, sweet potato, mushrooms, and sausage is a great way to start the day if you're on the Paleo diet.
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Get Kicked Up Cole Slaw Recipe from Food Network
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This sloppy joe recipe is quick and easy for dinners during your back-to-school adjustment period, as kids love them!
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Get French Fried String Onions Recipe from Food Network
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Authentic original Charleston favorite shrimp recipe usually served as 'shrimp n grits.' Serve over fresh hot grits, rice, or biscuits.
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A whole turkey breast simmered in the slow cooker with a few simple pantry herbs and seasonings makes the perfect fix-it-and-forget-it holiday main dish.
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Get Braised Red Cabbage Recipe from Food Network
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These savory fritters are made with split pea flour and a blend of mild spices. An East Indian snack that goes well with mango chutney!
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I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do.