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Get Bloody Mary Steaks Recipe from Food Network
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This dish has Thai overtones It was inspired by a large bunch of Asian basil that a friend brought me from his garden You can find the herb in Asian produce markets and some farmers’ markets.
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These Stuffed Bell Peppers are such a classic. They're made with a mix of ground beef, rice, onions, tomatoes, and spices. No need to pre-cook the filling — just stuff, bake, and serve!
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Get Haricots Verts with Minty Cherry Tomatoes Recipe from Food Network
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Get Champagne-Infused Blackberry Soup with Sour Cream Sorbet Recipe from Food Network
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Get Grilled Watermelon Salad Recipe from Food Network
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Green beans with a hint of mint are blended with a tangy vinaigrette.
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This leg of lamb is succulent and aromatic, a favorite of my family at Christmas time.
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Nothing says summer like juicy watermelon tossed with feta, onions, pine nuts, and fresh herbs.
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Green Zebras are heirloom tomatoes with a striped pattern; they are sweet like red tomatoes but give this gazpacho a lovely jade hue.
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Get Paco's Fish Tacos in Lettuce Wraps Recipe from Food Network