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An easy substitute for the Polish dish pierogi. Spiral twist pasta and bacon are combined with onions, mushrooms and cream of mushroom soup.
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Get DECORATIVE CENTERPIECES Pumpkin Patch Centerpiece Recipe from Food Network
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This fruity, fizzy, slushy pineapple-strawberry punch recipe makes enough to refresh a crowd.
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Chicken legs marinated in teriyaki marinade spiked with beer, brown sugar, and pepper go on the grill for an outdoor cooking delight.
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The Instant Pot® makes these beef-stuffed bell peppers easier from start to finish so you can get dinner ready in a hurry.
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Using canned peaches makes it easy to enjoy this delicious and moist cake year-round.
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Get Healthy Grilled French Toast Foil Packets Recipe from Food Network
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This pineapple poke cake gets a sweet layer of pudding atop and lemon gelatin-soaked cake creating a crowd-pleasing cake for any occasion.
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Every restaurant I've worked in has spinach artichoke dip and in each place the servers call it Spin Art.
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Make shredded barbeque-style beef in the slow cooker with some onion, tomato sauce, vinegar, dry mustard, and chili powder.
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Get Fire Roasted Tomato Blender Salsa Recipe from Food Network
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I make "KILLER SALSA" in Gardnerville, Nevada and make this recipe for Brunch or sometimes dinner. Make it the day before and let the flavors go together and...