Search Results (22,540 found)
Petticoat Tails
Petticoat Tails
www.allrecipes.com
Quite delicious! Very delicate and dainty. Petticoat Tails can be tinted, use a few drops of red food coloring for pink cookies or a few drops of green for a minty green cookie (add mint flavoring).
Ingredients: butter, confectioners sugar, vanilla, flour, salt
Espresso Shortbread Headstones
Espresso Shortbread Headstones
www.delish.com
These cookies can be baked one day ahead. Store them in single layers in airtight containers at room temperature.
Ingredients: flour, salt, espresso, butter, vanilla, chocolate
Art's Graham Cracker Cookies
Art's Graham Cracker Cookies
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Store-bought graham crackers get a delicious makeover. A coating of butter, sugar, and pecans gets baked into the crackers for a tasty treat.
Ingredients: graham crackers, butter, margarine, sugar, pecans
Microwave Lemon Curd
Microwave Lemon Curd
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This is a delectable lemon curd recipe with the added attraction of being quick and easy to make. It is particularly useful when entertaining and short on time.
Ingredients: sugar, eggs, lemon juice, lemons, butter
Unbelievable Oatmeal Cookies
Unbelievable Oatmeal Cookies
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Ingredients: butter, sugar, egg, orange, vanilla, oatmeal
Honey-Lemon Curd with Creme Fraiche
Honey-Lemon Curd with Creme Fraiche
www.delish.com
Sampson recommends serving this curd with creme fraiche and locally made shortbread cookies.
Ingredients: egg yolks, egg, lemon, honey, butter
Caramelized Shallots
Caramelized Shallots
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Ingredients: shallots, butter, sugar, salt, chicken stock
Caramelized Pears
Caramelized Pears
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Ingredients: butter, sugar, brandy, lemon juice, pears
Maple-Bacon Popcorn
Maple-Bacon Popcorn
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Ingredients: bacon, popcorn kernels, butter, maple syrup
Brussels Sprouts with Kimchi Recipe
Brussels Sprouts with Kimchi Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: brussels sprouts, bacon, cabbage kimchi, butter
Macaroni and Many Cheeses
Macaroni and Many Cheeses
www.delish.com
At the end of their wine-and-cheese parties, Cheesewhizzes Helen Jane Hearn and Natalie Wassum gather any leftovers to make an incredible mac and cheese later in the week.
Ingredients: elbow macaroni, butter, flour, milk, cheeses
Easter Bonnet, Part Two
Easter Bonnet, Part Two
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Ingredients: heavy cream, white chocolate, cocoa butter