Search Results (10,698 found)
cooking.nytimes.com
Jeffrey Morgenthaler, the bar manager of Pépé Le Moko and Clyde Common in Portland, Ore., enjoyed amaretto sours as a young man As a bartender, he embarked on a project to make a better version of this often-mocked drink, which was typically composed of just amaretto and sour mix He boosted the alcoholic strength by mixing in nearly a full ounce of overproof bourbon, replaced the sour mix with real lemon juice and added an egg white — a common ingredient in many sour recipes from the past
www.delish.com
If you weren't already a fan of spiralized veggies, these garlicky zucchini noodles will get you hooked.
cooking.nytimes.com
Fish can be finicky dinner-party fare, especially for the distracted cook Step away for a moment to sip your cocktail and your fillets might go from pearly to parched This dish, though, inspired by one from Southern Italy, elegantly feeds a crowd
www.chowhound.com
A fall cocktail recipe using maple liqueur, brandy, and sparkling apple cider.
www.foodnetwork.com
Get Massaged Kale Salad Recipe from Food Network
Ingredients: kale, lemon, olive oil, honey, mango, pepitas
www.allrecipes.com
Cream of coconut blended with lemonade, pineapple juice and vodka - frozen and served with citrus soda.
www.foodnetwork.com
Get Mexican Punch Recipe from Food Network
www.allrecipes.com
This sweet, soft, and homemade strawberry sorbet rivals any brand bought in the grocery store.
www.foodnetwork.com
Get Creamy White Bean Yogurt Sauce Recipe from Food Network
www.foodnetwork.com
Get Babaganoush Recipe from Food Network
www.foodnetwork.com
Get Chicken Under a Brick Recipe from Food Network
Ingredients: chicken, olive oil, cloves, herbs, lemon
cooking.nytimes.com
Julie Reiner, an owner of Flatiron Lounge, invented this Scotch cocktail at the behest of a liquor brand that was trying to encourage more women to drink the spirit in the early Aughts Ms Reiner said that the politics of cocktails and “how women don’t really drink Scotch” annoyed her