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This recipe by Food Network star Giada de Laurentiis if full of bright root vegetable that offer up tons of flavor.
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Get Peach Tart with Honey and Thyme Recipe from Food Network
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Steaks are pan-fried and served with a rich mushroom-wine topping. This is an easy recipe. My family just loves the mushroom topping. Add some boiled carrots and mashed potatoes to make a wonderful meal.
cooking.nytimes.com
This recipe elevates the standard American classic into something a little loftier: two types of apples, swathed in a caramelized glaze of honey and thyme, tempered with a bit of ginger and salt Don't be intimidated by making crust – our pie crust guide will step you through everything you need to know.
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Get Roasted Pineapple with Thyme-Ginger Ice Recipe from Food Network
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Half-and-half is added to this chicken soup with potatoes, onion, scallion, corn and crumbled crisp bacon.
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We like to use pork in these kebabs, but lamb or chicken would also benefit from this marinade. If you use wooden skewers, soak them in water for 30 minutes before grilling.
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Roasted carrots and cauliflower with thyme are tossed in Parmesan cheese creating a warm and hearty side dish for cold evenings.
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A savory muffin top made with a buttermilk-cornmeal batter and topped with bacon.
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Get Roasted Carrots and Parsnips with Thyme Recipe from Food Network
Ingredients: carrots, parsnips, olive oil, honey, thyme
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A variety of fresh herbs and crushed garlic are used in both the marinade and the serving sauce in Chef John's grilled garlic and herb shrimp--a summer classic!
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Kale, artichoke, and pancetta salad is topped with pecorino cheese for a quick and easy salad perfect as a side dish for dinner parties.