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Great tuna pasta salad with dill, perfect for summer parties and potlucks.
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Oysters breaded in panko and fried in vegetable oil are great for dipping in a homemade tartar sauce in this Japanese-influenced preparation.
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Inspired by National Sandwich Day, Flor de Caña rum teamed up with top mixologists to create cocktails like this Cheeseburger created by Trevor Burnett and Whitney Munro of Tipicular Fixins.
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I came up with this sandwich one afternoon when I was trying to clear out the fridge of some odds and ends. It came out so good that now I make this all the time! The cheese makes a big difference. You can leave off the lettuce and grill this for a delicious panini style hot sandwich.
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It's the grilled cheese we didn't know we needed.
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Prepared pepper and onion relish adds a zesty richness to the flavor of this white chicken chili.
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These quick chicken sandwiches are great on the grill! Serve with your favorite toppings and condiments.
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The crunch on these babies is unreal.
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Get Cuban Sandwich Recipe from Food Network
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This recipe is by Julia Reed and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Great tasting homemade tartar sauce for seafoods. It's packed with pickles green onions, olives and garlic. Definitely a winner.
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This recipe came from my grandmother, who used peas in her version. This cold macaroni salad will be your family's new favorite!