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Purists will especially delight in this bread, flavored only with mashed bananas.
Purists will especially delight in this bread, flavored only with mashed bananas.
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Use this recipe to get Italian butter cookies that will impress you just like the ones you'd get at the bakery.
Use this recipe to get Italian butter cookies that will impress you just like the ones you'd get at the bakery.
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A low-cholesterol version, without eggs, this is a traditional recipe with a rich banana taste.
A low-cholesterol version, without eggs, this is a traditional recipe with a rich banana taste.
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Get Ulrika's Mother's Meatballs Recipe from Food Network
Get Ulrika's Mother's Meatballs Recipe from Food Network
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Chicken and vegetables are paired in a creamy sauce and topped with a golden biscuit crust.
Chicken and vegetables are paired in a creamy sauce and topped with a golden biscuit crust.
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Heating the milk before using it to make the batter delivers a light and fluffy sponge cake.
Heating the milk before using it to make the batter delivers a light and fluffy sponge cake.
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This is a classic Victoria sponge made with ingredients you likely have on hand. Serve it plain with tea or frost it for a special occasion.
This is a classic Victoria sponge made with ingredients you likely have on hand. Serve it plain with tea or frost it for a special occasion.
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Peanut butter cookies are a bit of an indulgence, but not when you substitute the sugar with stevia. Enjoy these nutty treats any time.
Peanut butter cookies are a bit of an indulgence, but not when you substitute the sugar with stevia. Enjoy these nutty treats any time.
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This version of traditional sugar cookies replaces much of the sugar with sugar-like sweetener, creating a healthier treat for those special occasions.
This version of traditional sugar cookies replaces much of the sugar with sugar-like sweetener, creating a healthier treat for those special occasions.
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You must have a pizzelle iron to make these wafer thin cookies. My pizzelle iron is the single cookie iron that you break into 4 triangles.
You must have a pizzelle iron to make these wafer thin cookies. My pizzelle iron is the single cookie iron that you break into 4 triangles.
cooking.nytimes.com
Since soaking and cooking takes a lot of time, you might want to double this recipe and freeze in small batches with some of the cooking liquid.
Since soaking and cooking takes a lot of time, you might want to double this recipe and freeze in small batches with some of the cooking liquid.
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These are very yummy cut-out type cookies. You may end up not needing all of the 2 1/2 cups of flour.
These are very yummy cut-out type cookies. You may end up not needing all of the 2 1/2 cups of flour.