Search Results (26,132 found)
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Classic lemonade meets freshly pureed watermelon in this refreshing summer drink.
Classic lemonade meets freshly pureed watermelon in this refreshing summer drink.
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The Damson plum makes a tart, flavorful, soft-setting jam that is a rich, deep wine-colored spread for cookies, waffles, bread, or anything else, really. Cardamom adds an unusual and subtle perfume to these preserves. Though this recipe does take some time to complete, the majority of the cooking time is hands-off. The best part? You will not need to purchase pectin from the store!
The Damson plum makes a tart, flavorful, soft-setting jam that is a rich, deep wine-colored spread for cookies, waffles, bread, or anything else, really. Cardamom adds an unusual and subtle perfume to these preserves. Though this recipe does take some time to complete, the majority of the cooking time is hands-off. The best part? You will not need to purchase pectin from the store!
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A heavenly coating for any cake. Whipped cream is gently folded into sweetened cream cheese.
A heavenly coating for any cake. Whipped cream is gently folded into sweetened cream cheese.
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Eggs give these easy Passover rolls, made with matzo meal, a light and airy texture like popovers.
Eggs give these easy Passover rolls, made with matzo meal, a light and airy texture like popovers.
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Get Apple Pie Twists Recipe from Food Network
Get Apple Pie Twists Recipe from Food Network
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This amazing pudding sets from the acid in the lemon juice; there's no need to add gelatin. The texture is best when the puddings are allowed to firm up overnight.
This amazing pudding sets from the acid in the lemon juice; there's no need to add gelatin. The texture is best when the puddings are allowed to firm up overnight.
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This lovely and sophisticated peach-lavender sorbet is great for cleansing the palate after a heavy meal. Even though it's mostly fruit, it does taste rather rich; so keep portions small.
This lovely and sophisticated peach-lavender sorbet is great for cleansing the palate after a heavy meal. Even though it's mostly fruit, it does taste rather rich; so keep portions small.
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Extra big blueberry muffins are topped with a sugary-cinnamon crumb mixture in this souped-up blueberry muffin recipe.
Extra big blueberry muffins are topped with a sugary-cinnamon crumb mixture in this souped-up blueberry muffin recipe.
Ingredients:
flour, sugar, salt, baking powder, vegetable oil, egg, milk, blueberries, butter, cinnamon
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This is a delicious recipe combining apples, sour cream, sugar and a few others--to make a scrumptious dessert. I highly recommend that you use a high quality sour cream-it really does make the difference.
This is a delicious recipe combining apples, sour cream, sugar and a few others--to make a scrumptious dessert. I highly recommend that you use a high quality sour cream-it really does make the difference.
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Slow cooked pork tenderloin makes a perfect fall sandwich when topped with a sweet, tangy apple and onion combo.
Slow cooked pork tenderloin makes a perfect fall sandwich when topped with a sweet, tangy apple and onion combo.
Ingredients:
apple cider, brown sugar, pork tenderloin, butter, onion, cinnamon, onion powder, smith apples
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Get The Oatiest Oatmeal Cookies Ever Recipe from Food Network
Get The Oatiest Oatmeal Cookies Ever Recipe from Food Network
Ingredients:
rolled oats, baking powder, cinnamon, butter, brown sugar, sugar, egg, vanilla, raisins
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Chef John's recipe for rhubarb crisp is a classic take on the old-fashioned all-American dessert.
Chef John's recipe for rhubarb crisp is a classic take on the old-fashioned all-American dessert.
Ingredients:
rhubarb, strawberries, sugar, lemon juice, lemon, brown sugar, whole wheat flour, rolled oats, salt, cinnamon, butter