Search Results (1,195 found)
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A doughnut topped with vanilla ice cream, marmalade and orange liqueur -- surprisingly simple.
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A layered cocktail with a blasphemous name.
Ingredients: cacao, maraschino liqueur, cream
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The black Russian gets its name from the use of the quintessential Russian spirit, vodka, and the darkness the drink has from the addition of coffee liqueur.
Ingredients: vodka, liqueur, ice
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At Prime Meats, Frank Falcinelli and Frank Castronovo aim to evoke the late 19th century with riffs on classic drinks. A Falcinelli favorite: Farmer's Armagnac.
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It's a Hawaiian vacation in a glass. You can't help but feel on vacation as you sip this tropical rum-based concoction. Be careful-this drink has a kick!
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This St. Patrick's Day-inspired drink will keep you warm and toasty with hot coffee, whiskey, and flavored liqueurs.
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Get Dad-hattan Recipe from Food Network
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A sweet and creamy drink recipe made with Chambord black raspberry liqueur, Tia Maria coffee liqueur, and cream.
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Hot chocolate is enlivened with hazelnut liqueur, coffee liqueur and brandy.
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This cocktail is considered the sweeter cousin of the Long Island ice tea. Like that drink, the Grateful Dead cocktail packs a considerable punch!
Ingredients: tequila, vodka, rum, gin, raspberry, ice, sour mix
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A tangerine margarita is simple to make and puts a twist on the traditional margarita cocktail. You'll need tequila, tangerine juice, and orange liqueur.
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Here is a punch to mix with the more flavorful American gins, from a recipe provided to The Times by the drinks historian David Wondrich His cocktails are light and summery, and a refreshing change from the usual gin and tonic This recipe makes 20 servings.