Search Results (10,853 found)
www.allrecipes.com
Chicken breasts marinate in a sweet and savory combination of lemon-lime soda and soy sauce to make a delicious grilled main course.
www.allrecipes.com
This is a simple but delicious way to prepare chicken. Good-quality olive oil and generous amounts of salt and pepper make for a savory chicken breast that is crispy on the outside and juicy on the inside.
Ingredients: olive oil, bone, salt, black pepper
www.allrecipes.com
This is a recipe I made up after eating LOADS of bland chicken breasts. Chicken is so easy to prepare and this recipe makes the meat extra tender and juicy.
www.allrecipes.com
Lemon garlic chicken made in the skillet is a quick and easy weeknight dinner; serve over pasta.
www.allrecipes.com
Chicken breast is coated with a flavorful spice mix and baked in parchment paper to prevent drying, resulting in a juicy, super easy, ultra-clean chicken dinner.
www.allrecipes.com
This is the recipe that my friends and family still beg me to make when the grill is brought out. It's so easy and versatile, and can be tried on several different meats. I like it with scalloped potatoes, baked potatoes or rice pilaf. Try it with cilantro or oregano instead of parsley. Save leftovers for salad the next day.
www.delish.com
Charmoula, the intense Moroccan spice sauce, tastes wonderful with fish as well as chicken. Keep an eye on the spices as they toast in the dry pan so that they don't burn.
www.allrecipes.com
Chicken breasts are oven-fried and topped with Cheddar cheese and chives in this quick and easy recipe perfect for a weeknight dinner.
www.allrecipes.com
Seasoned chicken is stewed with tomatoes and served over mixed vegetables. Goes well with rice.
www.allrecipes.com
Such a delicacy must be difficult to prepare, right? Not in the case of these chicken breasts rolled around crab and mushrooms. Top with white sauce and Swiss cheese, and you have a meal sure to impress.
www.allrecipes.com
Chef John's "pan-roasted" chicken breasts are fast, easy, and delicious. Leaving the skin on adds a lot of flavor and keeps the chicken juicy.
www.allrecipes.com
A spicy orange-ginger soak infuses chicken with a hot and sweet essence.