Search Results (150 found)
Christmas Glogg With Brandy and Port Recipe
Christmas Glogg With Brandy and Port Recipe
cooking.nytimes.com
As it simmers, this traditional Swedish mulled wine will fill your home with the scent of burnt orange peel, cardamom and heady sweet wine It is just the thing to sip on a winter's night as your toes keep warm by the fire If you choose to serve glogg the traditional way, with raisins and almonds, you'll be rewarded at the end of your glass with plump, wine-infused raisins and tender, toothsome almonds.
Ingredients: orange, cardamom pods, red wine, ruby port, cognac, brown sugar, cloves, cinnamon
Pork Loin with Fig and Port Sauce
Pork Loin with Fig and Port Sauce
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Ingredients: port, chicken broth, figs, rosemary, cinnamon, honey, butter, olive oil, salt plus, black pepper, pork
Creole Lamb Chops with Port Wine Demi
Creole Lamb Chops with Port Wine Demi
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Ingredients: garlic, butter, ruby port, veal, pepper, lamb, jerk, balsamic vinegar
Salame Dolce Recipe Caraccia
Salame Dolce Recipe Caraccia
www.chowhound.com
I'm pretty sure this is a Tuscan recipe. It's essentially a log of chocolate with crushed white cookies in it, sliced to look like salame. The white cookies in...
Ingredients: eggs, vin santo
St. Charles Punch Recipe
St. Charles Punch Recipe
cooking.nytimes.com
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: superfine sugar, lemon juice, ruby port, cognac
Mushroom, Ramp, and Spinach Tart
Mushroom, Ramp, and Spinach Tart
www.delish.com
Stephanie from the blog Adventures in Shaw won the 2008 Marx Foods Mushroom Recipe Contest grand prize for this sophisticated vegetarian tart.
Ingredients: ramps, portobello mushrooms, garlic, spinach, vinegar, port, gruyere cheese, phyllo dough
Baked Quince with Cinnamon
Baked Quince with Cinnamon
www.allrecipes.com
Quince halves are baked with sweet red wine and whole spices for an exotic-tasting yet homey dessert.
Ingredients: quince, cloves, water, port wine, cinnamon, sugar, heavy cream
Santa Maria Recipe
Santa Maria Recipe
www.chowhound.com
A balanced but bold mix of reposado tequila, port, Velvet Falernum, and lemon juice.
Ingredients: reposado tequila, white port, falernum, syrup, juice
St. Charles Punch Recipe
St. Charles Punch Recipe
cooking.nytimes.com
This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: superfine sugar, lemon juice, cognac, ruby port
Baguette Stuffed with Brie and Cherries
Baguette Stuffed with Brie and Cherries
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Ingredients: cherries, port wine, salt, black pepper, thyme, french baguette, brie
Apple Skillet Cake with Port and Currant Jelly
Apple Skillet Cake with Port and Currant Jelly
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Ingredients: eggs, milk, butter, white flour, baking powder, sugar, orange, lemon, apples, maple syrup, port wine, cinnamon, lemon juice
Stewed Exotic Mushrooms with Gnocchi Port Wine Sauce
Stewed Exotic Mushrooms with Gnocchi Port Wine Sauce
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Ingredients: crimini mushrooms, chanterelle mushrooms, shiitake, button mushrooms, oyster mushrooms, olive oil, shallot, garlic, port wine, heavy cream, butter, parmesan, marjoram, gnocchi, onion, celery, carrot, cloves, black peppercorns, bay leaf