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These easy sandwiches are perfect for quick weeknight dinners--especially meatless Mondays!
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Get Missy's Marinated Tomatoes Recipe from Food Network
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A delicious summer salad made with your favorite berries.
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This colorful salad is a fall and winter favorite. It's garnished with pomegranate arils and dressed with a warm pomegranate vinaigrette.
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For a tasty twist on the classic BLT, Wolfgang Puck tops his bacon, lettuce, and tomato panini with succulent shrimp.
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All the ingredients of a cobb salad atop a hot and juicy turkey burger.
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Spicy deviled jam, made with ham, celery, green onions, and pickled jalapeños.
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This chicken-fried chicken sandwich recipe has chicken breast dipped in buttermilk, floured, fried until crispy, and topped with homemade pickled peppers.
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The mushrooms in this recipe are allowed to marinate for a few days before completing the salad.
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This vegetarian Mexican breakfast sandwich recipe has a fried egg, avocado, refried beans, red enchilada sauce, and Monterey Jack cheese.
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Berry-flavored gelatin and raspberry-flavored vodka combine in this shooter recipe.
Ingredients: water, mixed berry, raspberry
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Get Zipper Bag Fruit Salad Recipe from Food Network
Ingredients: apple jelly, mixed fruit