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We always love digging into a pan of enchiladas but have not always had time to make them. So we took all the things we love about enchiladas to make a quick and easy meal that is sure to cure the craving.
We always love digging into a pan of enchiladas but have not always had time to make them. So we took all the things we love about enchiladas to make a quick and easy meal that is sure to cure the craving.
Ingredients:
olive oil, chicken breast, yellow rice, water, enchilada sauce, corn, black beans, tomato, cilantro, cheddar cheese
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Marinated boneless chicken thighs are coated in panko and fried, then served with a soy-honey Dijon-mayo dipping sauce.
Marinated boneless chicken thighs are coated in panko and fried, then served with a soy-honey Dijon-mayo dipping sauce.
Ingredients:
soy sauce, honey, garlic, ginger, chicken thighs, egg, bread crumbs, mayonnaise, dijon mustard, mirin
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Get 20-Minute Crispy Pierogies with Broccoli and Sausage Recipe from Food Network
Get 20-Minute Crispy Pierogies with Broccoli and Sausage Recipe from Food Network
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Packed with crunchy veggies, these colourful lettuce wraps are flavoured with fresh ginger, sesame oil and hoisin sauce.
Packed with crunchy veggies, these colourful lettuce wraps are flavoured with fresh ginger, sesame oil and hoisin sauce.
Ingredients:
canola oil, garlic, gingerroot, hoisin sauce, sesame oil, chile peppers, lettuce, carrot, english cucumber, red pepper, green onion, coriander
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Hash brown potatoes cooked with peas and corn, then wrapped in a tortilla and smothered in processed cheese and tomatoes. Garnish with sour cream, salsa, lettuce and tomato, or any of your favorite toppings
Hash brown potatoes cooked with peas and corn, then wrapped in a tortilla and smothered in processed cheese and tomatoes. Garnish with sour cream, salsa, lettuce and tomato, or any of your favorite toppings
Ingredients:
vegetable oil, potatoes, processed cheese, tomatoes, peas, kernel corn, flour tortillas
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes About 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
shrimp, red pepper, green pepper, butter, paprika, shallots, garlic, cognac, sour cream, yogurt, coriander
www.delish.com
Shell yeah!
Shell yeah!
Ingredients:
pasta, broccoli, italian sausages, cloves, onion, carrot, celery, san marzano, dry white wine, heavy cream, parsley
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This tastes exactly like the dish that I always get at my favorite Indian restaurant. I made it up one day and everyone was shocked. It has quite the mix of ingredients, but they all play a key role in getting the taste and consistency that I was looking for.
This tastes exactly like the dish that I always get at my favorite Indian restaurant. I made it up one day and everyone was shocked. It has quite the mix of ingredients, but they all play a key role in getting the taste and consistency that I was looking for.
Ingredients:
vegetable oil, cloves, onion, red pepper flakes, cumin, curry powder, peas, garbanzo beans, spinach, yogurt, chicken broth
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Get Grilled Blackened Cajun Chicken Recipe from Food Network
Get Grilled Blackened Cajun Chicken Recipe from Food Network
Ingredients:
plus, brown sugar, chicken, paprika, onion powder, oregano, thyme, cayenne, garlic powder, butter
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Spicy smoky sausage adds flavor and zest to a simple stew of zucchini and potatoes.
Spicy smoky sausage adds flavor and zest to a simple stew of zucchini and potatoes.
Ingredients:
smoked sausage, olive oil, onion, salt, zucchinis, yukon gold, vegetable broth, bay leaf, thyme, chives, cherry tomatoes
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This meaty tomato sauce is great on your favorite pasta dish!
This meaty tomato sauce is great on your favorite pasta dish!
Ingredients:
italian sausage, beef, onion, cloves, tomatoes, tomato paste, tomato sauce, water, sugar, basil, fennel seed, italian seasoning, salt, black pepper
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Get DiPasquale's Arancini Recipe from Food Network
Get DiPasquale's Arancini Recipe from Food Network
Ingredients:
onion, olive oil, beef, tomato paste, peas, arborio rice, saffron, parmesan, flour, water