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This is a chopped salad with lots of tomatoes, onions, cucumbers and peppers. Fresh parsley, basil and garlic are folded in and just a hint of vinegar is splashed on to give it some bite. Chill and the flavors pop out. Six generous servings.
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Get DOVER SOLE A LA MEUNIERE Recipe from Food Network
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Quinoa, eggs, avocado, and feta cheese are layered together in this quick and easy avocado breakfast bowl.
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Chunky sweet pickle relish, made with onions and bell peppers, is a tasty topping for hot dogs or mixed into macaroni salad.
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These burgers combine beef and sausage with all the fixin's right inside! They're made for grilling outside, but could easily be done on an indoor grill, too.
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Get BBQ Chicken Recipe from Food Network
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Get Octopus in Tomato Sauce Recipe from Food Network
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Get Tomato Feta Salad Recipe from Food Network
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The classic pairing of lamb with bright green mint jelly has largely gone away, but lamb and mint is a delicious combination. Chef John combines fresh mint with orange marmalade as a tasty substitute for the store-bought jelly.
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Grilled marinated chicken breasts are diced and tossed in a tangy, piquant sauce studded with grapes, lemon zest, poppy seeds and cashews.
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Let this traditional New Year's Day meal bring a tasty table full of symbolism to help celebrate progress through pork and sauerkraut.