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A sugary peanut butter crumble is spooned into the bottom of a prepared pie shell, and a simple cooked egg custard is poured on top. A glossy meringue is spread over the filling, more peanut butter crumble is sprinkled over that, and this luscious pie is slipped into a hot oven to turn golden.
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This is a Lithuanian potato and bacon dish that my family makes mainly during the holiday season. It goes great with ham or turkey. This recipe is time consuming but well worth the work put into it!
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These dainty sweet crepes await your favorite dessert fillings, be they as simple as jam or ice cream, or as complicated as Cherries Jubilee. At least the crepes themselves are easily made!
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I am Galia from Israel and I am sending you a recipe for the best sugar cookies that everyone loves! They're best if you make them with cookie cutters with different shapes (animals, people... etc.) Good luck!
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These fried crullers are rolled in cinnamon sugar while still hot. A wonderful treat!
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This recipe was tried and was a success and can be used for variations
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These paleo-style, muffin-shaped omelets with meat and vegetables are easy to make and easily adaptable.
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This quick and easy, creamy Brazilian pastry, made with eggs, condensed milk, and shredded coconut, is called bom-bocado, or "good bite."
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Try this foolproof and delicious gluten-free vanilla birthday cake, perfect for any special celebration, and is just ready to be decorated!
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Perfect for decorating! These classic sugar cookies are great for cookie-cutting and decorating during the holidays or anytime you feel festive.
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These cookies resemble biscotti, but are more tender, light & excellent with coffee.
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Yes, it is gloriously Southern -- as I am, and a family favorite! It's made with dark corn syrup, peanut butter and whole peanuts and looks like pumpkin pie, but don't be fooled! This pie is simple and delicious for those who like peanut butter. It is a great recipe to serve guests as it is an unexpected taste treat!