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A mixture of cream of mushroom soup, cream of celery soup, and melted cheese coat egg noodles and tuna in this casserole topped with a layer of Parmesan cheese.
cooking.nytimes.com
It’s worth tasting a few brands of graham crackers to find one you particularly like — preferably one with whole-wheat flour and a good dash of salt and honey or molasses Try a health-food store or Whole Foods for organic and low-sugar brands (Graham flour was devised in the 19th century as a healthful alternative to white flour.) Fresh, fluffy cream cheese with a minimum of fillers and stabilizers is also worth seeking out for this recipe
www.delish.com
Our new favorite dip has a kick!
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Add a punch of pumpkin to the creamy, layered treat.
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Get Blueberry Delight Recipe from Food Network
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Get Smoked Salmon Deviled Eggs Recipe from Food Network
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Chopped spinach and cream cheese are blended together and baked under a bread crumb crust in this easy-to-prepare side dish serving six.
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Cream cheese combines with green onion, dried beef and seasoning for a cold creamy dip.
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This easy cheese ball is good for any occasion. The mixture may be formed into any shape (e.g., a log, a snowman). Serve with buttery, round crackers.
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This is an easy ice cream pie with great lemon flavor!