Search Results (9,114 found)
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A big layered Mexican-inspired casserole of tortillas, refried beans, Mexican nopalito cactus, and ground beef is stacked like a lasagna and baked. It makes a big batch that's great for a crowd.
A big layered Mexican-inspired casserole of tortillas, refried beans, Mexican nopalito cactus, and ground beef is stacked like a lasagna and baked. It makes a big batch that's great for a crowd.
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I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do.
I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do.
Ingredients:
vegetable oil, butter, green onion, onion, green bell pepper, celery, crawfish, tomato paste, chicken broth, cornstarch, water
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A delicious dish with onions, bell pepper, crawfish and diced tomatoes, simmered in mushroom soup.
A delicious dish with onions, bell pepper, crawfish and diced tomatoes, simmered in mushroom soup.
Ingredients:
vegetable oil, margarine, onion, green bell pepper, garlic, crawfish, cream of mushroom soup, tomatoes, parsley
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Simple pizza-flavored appetizers, inspired by the ones you can get at Italian bakeries and markets in Rhode Island, have optional pepperoni. It's best made with bulk pizza dough rather than a premade refrigerated crust.
Simple pizza-flavored appetizers, inspired by the ones you can get at Italian bakeries and markets in Rhode Island, have optional pepperoni. It's best made with bulk pizza dough rather than a premade refrigerated crust.
Ingredients:
pizza dough, tomatoes, pepperoni, olive oil, romano cheese, sugar, salt, garlic, oregano, black pepper
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Rice is toasted and then simmered with tomatoes, roasted jalapeno pepper, and onion for a quick and easy Mexican rice.
Rice is toasted and then simmered with tomatoes, roasted jalapeno pepper, and onion for a quick and easy Mexican rice.
Ingredients:
jalapeno pepper, vegetable oil, white rice, tomatoes, onion, cilantro, chicken bouillon, lemon juice, garlic, water
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Chef John's recipe for sandy beans calls for sauteeing white beans with a crunchy, cheese bread crumb mixture.
Chef John's recipe for sandy beans calls for sauteeing white beans with a crunchy, cheese bread crumb mixture.
Ingredients:
olive oil, bread crumbs, parmesan cheese, white beans, white wine vinegar, cayenne pepper, parsley
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Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat.
Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat.
Ingredients:
penne, andouille sausage, olive oil, cloves, pesto, white wine, cannellini beans, arugula, tomatoes, goat cheese
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A slow-simmered beef ragout recipe paired with pappardelle, a wide, flat pasta.
A slow-simmered beef ragout recipe paired with pappardelle, a wide, flat pasta.
Ingredients:
beef, olive oil, celery, yellow onion, carrot, garlic, tomatoes, tomato paste, red wine, bay leaf, pappardelle, pecorino cheese
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Fresh mangos, sugar, crushed pineapple and tapioca are stirred together and left to macerate in a bowl. When all the flavors and juices have mingled, the filling is spooned into a prepared crust, topped with another, and slipped into a hot oven to bake for an hour.
Fresh mangos, sugar, crushed pineapple and tapioca are stirred together and left to macerate in a bowl. When all the flavors and juices have mingled, the filling is spooned into a prepared crust, topped with another, and slipped into a hot oven to bake for an hour.
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This falafel is lightly pan-fried, then finished in the oven.
This falafel is lightly pan-fried, then finished in the oven.
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This thick, flavorful salsa will please everyone with it's exciting array of flavors and textures.
This thick, flavorful salsa will please everyone with it's exciting array of flavors and textures.
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Grilled lobster tails stuffed with celery, green onion, and crabmeat seasoned with cayenne pepper and dry mustard. Delicious served with warm garlic lemon butter.
Grilled lobster tails stuffed with celery, green onion, and crabmeat seasoned with cayenne pepper and dry mustard. Delicious served with warm garlic lemon butter.
Ingredients:
lobster tails, butter, celery, green onion, flour, dry mustard, cayenne pepper, milk, crabmeat, bread crumbs