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A simple but delicious recipe for oatmeal muffins.
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A fabulous nostalgic vegetable dish.
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Cornbread with a little added sweetness is a nice accompaniment to any meal. Try making them into muffins for a tasty breakfast treat.
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Flaky, croissant-like biscuits with delicious buttery layers achieved through the dough laminating process.
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If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite.
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My family loves B.L.A.T. sandwiches. The addition of avocado to the normal bacon, lettuce and tomato sandwich makes so much sense to a girl born in California! We have been calling these 'BLATS' for years.
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Chocolate chip cookies wrapped around chocolate kiss candy.
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With the versatility of a cake pop, these quick and easy mini pancakes are great on-the-go breakfast or for casual brunch entertaining.
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Springerle cookies are a centuries-old, anise-flavored German Christmas cookie made using decorative, carved wooden molds or rolling pins. Allowed to dry overnight, the designs remain embossed in the cookies when baked.
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Your kids can help you make this easy egg-free chocolate chip cookie dough that can be eaten raw or baked up into soft, sweet cookies.
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Lemony whipped cream filling. A wonderful filling for white, yellow, or citrus cakes.
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This simple loaf is loaded with blueberries and is perfect for breakfast or a quick snack.