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Sweet, sour, and slightly rich, with a pound of berries packed in.
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These beautiful, brightly striped pops are both creamy and refreshing, and make the perfect dessert on a late summer evening.
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Get Homemade Ricotta with Apricots and Walnuts Recipe from Food Network
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Get Sliders with Chipotle Mayonnaise Recipe from Food Network
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Get Brown Butter-Sauteed Tilapia with Pistachios Recipe from Food Network
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Get Sugared Puff-Pastry Tea Cookies Recipe from Food Network
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Get Guacamole Recipe from Food Network
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Get Guacamole Recipe from Food Network
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Learn the right way to make a mojito, without bitter flavors or soggy leaves. Our recipe starts by gently pressing on the mint leaves to release their oils, then...
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Get Hemingway Daiquiri Recipe from Food Network
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Get Mango Sorbet with Lime and Chili Recipe from Food Network
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Get Ice Cream Sodas Recipe from Food Network