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Make a quick, delicious salad with leftover rotisserie chicken, some fruit, nuts, and a tangy mayo-mustard dressing. Perfect over mixed greens.
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Poppy seeds add a twist to this fast, easy chicken stir fry.
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Use mild or hot Italian sausage, according to your preference, in this updated classic. We call for red bell peppers but you can use green or one of each color. Plain spaghetti can replace the whole-wheat, too.
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Johnsonville Italian Sausages make it simple to enjoy authentic Italian flavor. This classic lasagna dish is made so much easier when you've got Johnsonville backing you up. The flavor of the Italian sausages will help to make this recipe your new lasagna favorite!
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Sausage and eggs with crisp tender peppers and onions are topped with shredded Cheddar cheese and rolled up in wheat tortillas for a hearty on-the-go breakfast.
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A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.
Ingredients: pork sausage, ro
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Get Lobster Vol au Vent with Orange Cognac Sauce Recipe from Food Network
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Chef John's soup is so hearty and comforting, you'll almost forget how good it is for you.
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Brighten your day with a big bowl of Chef John's black lentil stew, a comforting concoction complete with sausage and kale for rich, earthy flavor.
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Stuffing mix is transformed into a remarkable holiday delight with the addition of a pork sausage and apple mixture.
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Get Risotto with Italian Sausage Recipe from Food Network