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Bran lends a nutty flavor and makes these sweet indulgences a little more healthy.
Bran lends a nutty flavor and makes these sweet indulgences a little more healthy.
Ingredients:
butter, brown sugar, bananas, milk, vanilla, eggs, flour, wheat bran, baking powder, baking soda, salt, walnuts
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The flavors of ginger and pumpkin mingle beautifully and the gingersnap cookie crust in this recipe adds a delightful crunch. Serve with whipped cream sprinkled with candied ginger, if desired.
The flavors of ginger and pumpkin mingle beautifully and the gingersnap cookie crust in this recipe adds a delightful crunch. Serve with whipped cream sprinkled with candied ginger, if desired.
Ingredients:
gingersnap cookie, butter, sugar, pumpkin, brown sugar, cornstarch, cinnamon, nutmeg, salt, vanilla, eggs, evaporated milk
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This soup is a very easy, appetizing way to have dinner or lunch! Onions, carrots, green bell pepper, and polish sausages pack a flavorful punch!
This soup is a very easy, appetizing way to have dinner or lunch! Onions, carrots, green bell pepper, and polish sausages pack a flavorful punch!
Ingredients:
onions, margarine, potatoes, carrots, polish sausage, green bell pepper, water, salt, black pepper, milk, potato
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Pull out the double boiler, because you'll need it to turn egg yolks, sugar, pumpkin puree, milk and spices into a thick, creamy and delicious filling for this wonderful pie. When all of the ingredients are combined, gelatin and beaten egg whites are stirred and folded in to make the chiffon part. Chill and serve with a dusting of nutmeg.
Pull out the double boiler, because you'll need it to turn egg yolks, sugar, pumpkin puree, milk and spices into a thick, creamy and delicious filling for this wonderful pie. When all of the ingredients are combined, gelatin and beaten egg whites are stirred and folded in to make the chiffon part. Chill and serve with a dusting of nutmeg.
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Use a prepared double-crust pie pastry to help achieve this easy, beginner-friendly pot pie your family will love.
Use a prepared double-crust pie pastry to help achieve this easy, beginner-friendly pot pie your family will love.
Ingredients:
butter, onion, flour, salt, black pepper, chicken broth, milk, chicken, carrots, potatoes, pie pastry
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Get Valerie's Spumoni Recipe from Food Network
Get Valerie's Spumoni Recipe from Food Network
Ingredients:
chocolate wafers, chocolate sauce, chocolate, vanilla bean, cherries, syrup, food coloring, pistachio
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A stout cup of coffee is spiked with Irish whiskey and cream.
A stout cup of coffee is spiked with Irish whiskey and cream.
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Practically a meal in a muffin, these corn muffins are made with mustard, shredded Cheddar cheese, and crumbled bacon.
Practically a meal in a muffin, these corn muffins are made with mustard, shredded Cheddar cheese, and crumbled bacon.
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Drop biscuits are sweetened with mashed sweet potato and a bit of brown sugar with an extra sprinkle on top for a pretty sugar coating.
Drop biscuits are sweetened with mashed sweet potato and a bit of brown sugar with an extra sprinkle on top for a pretty sugar coating.
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Fresh broccoli and chicken bake in a savory sauce topped with a crunchy, cheesy topping for a casserole they'll love.
Fresh broccoli and chicken bake in a savory sauce topped with a crunchy, cheesy topping for a casserole they'll love.
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The sweet, autumnal flavor of pumpkin enhances the Bolognese sauce in this layered chicken lasagna. Look for cream of pumpkin soup in specialty food retailers.
The sweet, autumnal flavor of pumpkin enhances the Bolognese sauce in this layered chicken lasagna. Look for cream of pumpkin soup in specialty food retailers.
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Get Ricotta Cheesecake with Warmed Cherries Recipe from Food Network
Get Ricotta Cheesecake with Warmed Cherries Recipe from Food Network
Ingredients:
milk, sour cream, eggs, egg yolks, sugar, flour, lemon, cherries, golden rum, lemon juice