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This flavorful homemade hot sauce can be substituted in any recipe calling for Tabasco or Louisiana Hot Sauce. It's great on foods to add a lot of flavor and heat.
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Dip your homemade dumplings into this tangy sauce. It is easy and can be made ahead of time and refrigerated for up to 3 days.
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Get Roast Beef with Gravy Recipe from Food Network
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Get Grilled Fresh Opihi Limpet Recipe from Food Network
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Goat is a delicious, mild-flavored meat that is overlooked in the U.S. This recipe results in a tender, savory dish that, while unusual, is still basically good old comfort food. This would be great to serve with Israeli-style couscous; alternatively, you could add some potato chunks to the pan halfway through the cooking.
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Red wine with pineapple, orange, lime and sugar in sweet punch.
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Get Fresh Fruit Sangria Recipe from Food Network
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This blend of rum, whiskey, wine, black tea, and citrus is pretty but dangerous.
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Get Red Sangria Recipe from Food Network
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A family pleaser for years! The more garlic the better for the garlic lovers of the world!