Search Results (2,483 found)
Guy's Spicy Spanish Rice
Guy's Spicy Spanish Rice
www.foodnetwork.com
Get Guy's Spicy Spanish Rice Recipe from Food Network
Ingredients: red bell pepper, poblano pepper, jalapeno pepper, serrano pepper, corn shucked, canola oil, yellow onion, bell pepper, chayote squash, salt, black pepper, cayenne pepper, cloves, basmati rice, chicken stock, spanish olives, black beans, tomatoes, cilantro leaves
Grilled Ham-and-Cheese Sandwiches with Tapenade
Grilled Ham-and-Cheese Sandwiches with Tapenade
www.delish.com
Recipe By: Grace Parisi
Ingredients: green olives, garlic, parsley, lemon juice, olive oil, peasant bread, ham
Chorizo and Olive Flatbread Recipe
Chorizo and Olive Flatbread Recipe
www.chowhound.com
Crisp bread topped with tomatoes, onions, and a touch of harissa.
Ingredients: olive oil, yellow onion, tomatoes, harissa, pizza crusts, spanish chorizo, olives
Super Tuna
Super Tuna
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Ingredients: albacore tuna, cannellini beans, cloves, onion, hummus, carrot, olives, gherkin pickles
Uighur Lamb Kebabs Recipe
Uighur Lamb Kebabs Recipe
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Garlicky lamb gains a tart edge from pomegranate juice.
Ingredients: lamb, onion, vegetable oil, pomegranate juice, salt, black pepper, garlic, cayenne
Mixed Grill of Sausage, Chicken and Lamb With Tandoori Flavorings
Mixed Grill of Sausage, Chicken and Lamb With Tandoori Flavorings
www.allrecipes.com
The Indian-flavored main course uses one basic spice rub. Half is rubbed on the lamb chops, and the other half is mixed with yogurt to marinate the chicken.
Ingredients: pork sausage, olive oil, cumin, curry powder, garlic powder, ginger, salt, cayenne pepper, lamb, yogurt, red wine vinegar, chicken
Mixed Grains Risotto With Kale, Walnuts and Black Quinoa Recipe
Mixed Grains Risotto With Kale, Walnuts and Black Quinoa Recipe
cooking.nytimes.com
You may be surprised by the quantity of slivered kale that goes into this risotto It will cook down as you stir and simmer the rice Get into the habit of cooking and freezing grains ahead so you can make multigrain risottos like this without having to take the extra step of cooking the quinoa — though it only takes 15 to 20 minutes to cook this grain
Ingredients: curly kale, vegetable stock, olive oil, onion, arborio rice, garlic, sauvignon blanc, quinoa, walnuts, parmesan cheese
Oat Cake with Warm Mixed Berry Compote and Clotted Cream
Oat Cake with Warm Mixed Berry Compote and Clotted Cream
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Ingredients: rolled oats, water, flour, baking soda, cinnamon, nutmeg, salt, butter, brown sugar, sugar, eggs, vanilla
Walnut-Olive Bread Recipe
Walnut-Olive Bread Recipe
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 2 hours 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cake yeast, sugar, water, olive oil, salt, herbs, garlic, shallots, bread flour, walnuts, black olives
Artichoke Chicken with Shitake Mushrooms Recipe David_H
Artichoke Chicken with Shitake Mushrooms Recipe David_H
www.chowhound.com
This recipe comes from www.gourmetkoshercooking.com. It's so delicious and is a different way of preparing the same old ingredients Also, check out more recipes...
Ingredients: chicken, olive oil, lemon, garlic, artichokes, shallots, thyme leaves, dry white wine, green olives, mushrooms
Pesto with Arugula
Pesto with Arugula
www.allrecipes.com
This pesto is unique due to the arugula, which gives it a peppery bite. I also like the lack of cheese, but add it if you must. Use as a spread or on pasta. My favorite is on baguette slices or on whole wheat crackers. It's addictive!
Ingredients: baby arugula, basil leaves, pine nuts, cloves, black olives, olive oil, lime, red wine vinegar, cumin, cayenne pepper
Ginger Beef Salad
Ginger Beef Salad
www.delish.com
This easy, Asian-inspired salad is best for using up the extra Coriander-Dusted Roast Beef.
Ingredients: rice vinegar, fish sauce, canola oil, ginger, sugar, roast beef, mixed greens, chow mein, cilantro, mint