Search Results (1,528 found)
www.allrecipes.com
A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. You'll have dreams about this wonderful dessert long after Thanksgiving!
A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. You'll have dreams about this wonderful dessert long after Thanksgiving!
Ingredients:
cranberry juice, strawberry, cranberry sauce, vanilla ice cream, graham cracker, heavy cream, sugar, vanilla
cooking.nytimes.com
“I was invited to cook dinner for Nora Ephron.” As was wont to happen at one point in New York Back in 2009, Sam Sifton was invited to a potluck in which “guests were meant to bring food inspired by Ephron’s career or by the woman herself.” He drew meatloaf, a dish she was known for Here, in this recipe adapted from Gourmet, he pairs beef, veal, pancetta and Parmesan
“I was invited to cook dinner for Nora Ephron.” As was wont to happen at one point in New York Back in 2009, Sam Sifton was invited to a potluck in which “guests were meant to bring food inspired by Ephron’s career or by the woman herself.” He drew meatloaf, a dish she was known for Here, in this recipe adapted from Gourmet, he pairs beef, veal, pancetta and Parmesan
www.allrecipes.com
Easy empanadas are made with store bought pie crust and filled with seasonal vegetables.
Easy empanadas are made with store bought pie crust and filled with seasonal vegetables.
Ingredients:
olive oil, butter, cloves, ginger, kohlrabi bulbs, yellow squash, green onions, spinach, nutmeg, egg, water, pastry
www.allrecipes.com
Fresh morel mushrooms add a gourmet touch to this rich ham and cheese quiche.
Fresh morel mushrooms add a gourmet touch to this rich ham and cheese quiche.
Ingredients:
butter, onion, ham, morel mushrooms, black pepper, pie crust, eggs, heavy whipping cream, flour, colby
www.allrecipes.com
Apples in a sweet, creamy base are topped with a walnut crumble and baked until apples are tender and topping is golden brown.
Apples in a sweet, creamy base are topped with a walnut crumble and baked until apples are tender and topping is golden brown.
Ingredients:
braeburn apples, brown sugar, cinnamon, pie crust, condensed milk, butter, flour, walnuts
www.foodnetwork.com
Get Cherry Pie-in-a-Jar Recipe from Food Network
Get Cherry Pie-in-a-Jar Recipe from Food Network
www.delish.com
A hint of cheddar cheese in the pie crust lends a savory contrast to the traditional apple filling.
A hint of cheddar cheese in the pie crust lends a savory contrast to the traditional apple filling.
www.allrecipes.com
Oysters and bacon mingle with onion, celery, green pepper, and garlic in this savory pie recipe from South Jersey.
Oysters and bacon mingle with onion, celery, green pepper, and garlic in this savory pie recipe from South Jersey.
Ingredients:
bacon, pie crust, onion, celery, cloves, green bell pepper, flour, heavy cream, seafood
www.allrecipes.com
No bake easy cheesecake-- won't last long! You can spoon any flavor pie filling over top of cheesecake if desired.
No bake easy cheesecake-- won't last long! You can spoon any flavor pie filling over top of cheesecake if desired.
www.foodnetwork.com
Get Portobello Mushroom Pizza Bites Recipe from Food Network
Get Portobello Mushroom Pizza Bites Recipe from Food Network
Ingredients:
portobello mushrooms, olive oil, cloves, oregano, bread, red pepper flakes, tomatoes, tomato paste, mozzarella, basil leaves
www.allrecipes.com
Apple pie filling and melted caramel topping are a sublime variation to cheesecake.
Apple pie filling and melted caramel topping are a sublime variation to cheesecake.
Ingredients:
apple, graham cracker, cream cheese, sugar, vanilla, eggs, caramel topping, pecan, pecans
www.allrecipes.com
This is the only pumpkin pie recipe I've ever used. It's been in the family for at least sixty years! Since, in our family, one pie is never enough, I like to triple the filling recipe and divide it into two pie shells, since, as my Mom always says, "No body likes a skimpy pie!" (Of course, this will add a few minutes to the baking time, too.) Originally submitted to ThanksgivingRecipe.com.
This is the only pumpkin pie recipe I've ever used. It's been in the family for at least sixty years! Since, in our family, one pie is never enough, I like to triple the filling recipe and divide it into two pie shells, since, as my Mom always says, "No body likes a skimpy pie!" (Of course, this will add a few minutes to the baking time, too.) Originally submitted to ThanksgivingRecipe.com.
Ingredients:
egg, flour, sugar, salt, pumpkin puree, evaporated milk, cinnamon, ginger, nutmeg, corn syrup, pastry