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This easy recipe for deliciously creamy polenta makes a great side, appetizer, or base for a hearty stew.
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Get Double-Fried French Fries Recipe from Food Network
Ingredients: canola oil, salt, black pepper
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Cooked over coals for a smoky flavor, and served with horseradish cream.
Ingredients: olive oil, salt, black pepper
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Grilled salmon topped with cilantro, jalapeno, and butter.
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Cream cheese is melted and seasoned with paprika and hot sauce, made creamy with beer and served hot or cold.
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Pan-fried broccoli is seasoned with salt and crushed red pepper in this quick and simple side dish idea.
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Ice mocha made with cold brew coffee concentrate gets a Mexican-inspired kick with a dash of hot sauce.
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Peach preserves mixed with sherry vinegar and chicken broth, with a hint of spice and heat, combine to form this delicious sweet and sour sauce.
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My Grandma made these simple hash browns nearly every morning when I spent time with her. They take a little planning, but they're better than any others! Serve with your favorite style eggs and breakfast meat!
Ingredients: potatoes, butter, salt, black pepper
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Get Peppercorn Rubbed and Grilled Flat Iron Steak Recipe from Food Network
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Get Psychedelic Coleslaw Recipe from Food Network
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Get Roasted Acorn Squash with Mushrooms, Peppers and Goat Cheese Recipe from Food Network