Search Results (16,096 found)
Halibut with Balsamic Glaze
Halibut with Balsamic Glaze
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Ingredients: balsamic vinegar, honey, olive oil, garlic, halibut
Tomato Bruschetta
Tomato Bruschetta
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Ingredients: sourdough bread, cloves, olive oil, basil, tomatoes
Rigatoni with No-Cook Tomato Sauce
Rigatoni with No-Cook Tomato Sauce
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Ingredients: rigatoni, beefsteak, olive oil, garlic, tomatoes, basil
Zucchini Parmesan Crisps
Zucchini Parmesan Crisps
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Ingredients: zucchini, olive oil, parmesan, bread crumbs, salt
Watermelon, Mint and Jalapeno Salsa
Watermelon, Mint and Jalapeno Salsa
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Ingredients: olive oil, lime juice, watermelon, mint, jalapenos
Quick Tomato Sauce
Quick Tomato Sauce
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Ingredients: tomatoes, cloves, olive oil, sugar, salt, oregano
Eggs Nested in Sautéed Chard and Mushrooms Recipe | SimplyRecipes.com
Eggs Nested in Sautéed Chard and Mushrooms Recipe | SimplyRecipes.com
www.simplyrecipes.com
Runny eggs, steamed on a bed of sautéed chopped chard, onions, and shiitake mushrooms.
Ingredients: olive oil, onion, chard, shiitake mushrooms, eggs
Simple Yet Yummy Tortellini Salad
Simple Yet Yummy Tortellini Salad
www.allrecipes.com
This simple tortellini salad is tossed with veggies and dressed with olive oil and salt for a quick and easy, summer side dish.
Ingredients: asparagus, tortellini, tomatoes, olives, basil, olive oil
Blood Orange and Avocado Salad
Blood Orange and Avocado Salad
www.allrecipes.com
Blood oranges are only in season a few times a year, so take advantage by making a beautiful, flavorful, and simple salad.
Ingredients: avocado, blood orange, olive oil, black pepper
Avocado and Feta Bruschetta
Avocado and Feta Bruschetta
www.allrecipes.com
Avocado and feta bruschetta with a sprinkle of garlic is a new twist on the traditional bruschetta recipe and is a quick and easy appetizer.
Ingredients: bread, olive oil, cloves, avocados, feta cheese
Thin Crust Pizza Dough
Thin Crust Pizza Dough
www.allrecipes.com
Homemade thin crust pizza dough is quick and easy to make, using 6 ingredients you may already have on hand; add your favorite toppings!
Ingredients: water, sugar, yeast, flour, olive oil, salt
Twice-Cooked Pork Tenderloin Recipe
Twice-Cooked Pork Tenderloin Recipe
cooking.nytimes.com
Here's a surprising and flavorful way to prepare tenderloin, one of the leanest and most economical cuts of pork Brown the whole tenderloin Let it rest for a few minutes, so the meat firms up a bit
Ingredients: pork tenderloin, olive oil, cream, dijon mustard