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A bright stir-fry of tofu, shredded carrots, bean sprouts, and thinly sliced green onions is served in a sweet tangy sauce with linguine pasta instead of rice. Sesame oil adds its nutty, savory flavor.
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This is a traditional Pad Thai recipe used by a friend's mother. It has a sauce of fish sauce, sugar, vinegar and red pepper.
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These beautiful avocado-topped sushi rolls filled with a spicy tuna mixture are a great homemade alternative to going out for sushi.
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This delicious heirloom tomato and watermelon salad recipe is courtesy of Laurent Tourondel.
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Crispy strips of breaded chicken and marinated grilled eggplant nestle in a warm pita to make the best sandwich you've ever had. This is for you if you enjoy Middle Eastern cuisine!
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carrot apple and ginger juice was one of my favorite drinks when i used to work at a juice bar. and i always heard of people making carrot ginger soup, so i put...
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Humble ham and cheese gets a savory Spanish-style makeover.
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Get Adobo Recipe from Food Network
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Get Maple Baked Beans Recipe from Food Network
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Get Serrano Ham-Wrapped Figs Recipe from Food Network
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Get Pea Salad with Tarragon and Pea Shoots Recipe from Food Network