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Orange and lemon juice are combined with gelatin, whipped cream and a beaten egg-white and then frozen in this traditional, no-cook, made-in-the-freezer orange sherbet.
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This melt-your-mouth white chocolate truffle cheesecake with a tea biscuit crust is a luxurious dessert to make ahead for special occasions.
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Peach schnapps and vodka are shaken, then topped off with a splash of champagne, and a few fresh raspberries. Yuuuuuummmmm!
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A light and sweet trifle, made with angel food cake, whipped topping, and colorful fruits, is just right for an easy, summery dessert. Vary the colors of fruits and berries for different holidays.
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Get Gin and Jam Recipe from Food Network
Ingredients: gin, peach, peaches, sugar, juice, raspberries
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A nice summery fruit salad that will have you reminiscing of time spent on the beach.
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Get Tailgate Punch Recipe from Food Network
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Get Daffodil Driver Recipe from Food Network
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Get Chocolate-Covered Maple Brandy Jellies with Nuts Recipe from Food Network
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This is my version of the rummer served at the King's Arms Tavern in Colonial Williamsburg, Virginia. It is advertised as an authentic colonial-period cocktail...
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Get Dark Chocolate and Earl Grey Pudding Recipe from Food Network
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Ube, or purple yam, which is very popular in desserts in the Philippines, is a main ingredient in this gorgeous panna cotta.
Ingredients: milk, coconut milk, sugar, gelatin