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Get Yogurt Dipping Sauce Recipe from Food Network
Ingredients: sour cream, jam
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This giant peanut butter and jelly sandwich from Food Network Magazine won't fit in your lunchbox: It's cake for eight!
Ingredients: jam, ice, cake, cereal
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Shortbread thumbprint cookie filled with raspberry jam, and drizzled with glaze.
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A traditional Easter fruitcake decorated with marzipan balls that represent the 11 Apostles (Judas was excluded.)
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Get Berry Eyeball Punch Recipe from Food Network
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Grilled Toasts with Melted Zucchini Jam, Smoked Feta, and Basil are incredibly impressive, yet surprisingly easy to make. The contrasting textures and flavors...
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In this recipe, a little bit of our coconut flour goes a long way. These quick and easy muffins are beautifully fluffy and moist, and are a great family breakfast treat or a tea-time snack to wow your guests.
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Learn the basics of canning vegetables and fruit at home with Michael Symon.
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The AB&J is a slightly more refined version of the classic PB&J.
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A sweet and savory way to use up any extra cherry tomatoes you may have on hand, this jam tastes great on crackers with goat cheese or cream cheese.
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Get Whipped Ricotta Toast with Quick Peach-Raspberry Jam Recipe from Food Network
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White wine, two types of rum, and two types of juice are mixed with berries in this sweet recipe for fruity sangria.