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Stone-ground grits are flavored with broth-infused morel mushrooms and Parmesan cheese in this easy, flavorful, vegetarian dish.
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Get Valerian Hot Chocolate for Anxiety Recipe from Food Network
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This simple and quick pepper sauce using common ingredients, including black pepper and garlic, is similar to an Alfredo, only much lighter.
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These traditional, raisin-studded, Swedish saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!
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The family will like this light and mildly-seasoned tuna loaf, and it's so easy on the budget.
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A classic steak and bacon salad recipe.
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A recipe for vegetarian deep-fried avocado tacos.
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Ready in under an hour, this gluten-free dessert made with buckwheat flour, canned peaches, almond milk, and butter is celiac-friendly.
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Leftover coffee becomes a refreshing and sweet drink with the addition of milk and sweetener.
Ingredients: milk, brewed coffee
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The batter for these gluten-free chocolate chip pancakes is easy to make in a blender with creamy Greek yogurt, sweet strawberries, and oats.
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Get Veggie Burgers Recipe from Food Network
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Enjoy this Red Onion Tart with Blue Cheese recipe with ingredients and easy step-by-step directions from Chowhound.