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These classic chocolate whoopie pies filled with a thick layer of fluffy white frosting are a treasured family recipe from Grandma. They make great Christmas gifts.
These classic chocolate whoopie pies filled with a thick layer of fluffy white frosting are a treasured family recipe from Grandma. They make great Christmas gifts.
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Muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra.
Muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra.
Ingredients:
flour, sugar, pumpkin pie spice, baking soda, salt, eggs, pumpkin puree, vegetable oil, apple, cinnamon, butter
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To make this scrumptious pie, rhubarb, blackberries and raspberries are combined with sugar and flour and refrigerated overnight. This sweet mixture is then spooned into a made-from-scratch crust, topped with another round of pastry and popped into the oven to bake to perfection.
To make this scrumptious pie, rhubarb, blackberries and raspberries are combined with sugar and flour and refrigerated overnight. This sweet mixture is then spooned into a made-from-scratch crust, topped with another round of pastry and popped into the oven to bake to perfection.
Ingredients:
raspberries, rhubarb, sugar, flour, salt, shortening, butter, water, lemon juice, half and half
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Turn leftover canned pumpkin puree into spiced snickerdoodles with this easy recipe that yields soft cookies that are light and airy.
Turn leftover canned pumpkin puree into spiced snickerdoodles with this easy recipe that yields soft cookies that are light and airy.
Ingredients:
sugar, shortening, pumpkin puree, eggs, flour, whole wheat flour, cream of tartar, baking soda, cinnamon, nutmeg, ginger, allspice, cloves
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This cake features fresh raspberries under a streusel topping.
This cake features fresh raspberries under a streusel topping.
Ingredients:
flour, sugar, lemon, butter, baking powder, baking soda, salt, eggs, sour cream, vanilla, raspberries, confectioners sugar
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Blueberry bars with a cookie crust and streusel topping. Rich in buttery goodness.
Blueberry bars with a cookie crust and streusel topping. Rich in buttery goodness.
Ingredients:
flour, sugar, lemon, salt, butter, egg, vanilla, blueberries, nutmeg, brown sugar, confectioners sugar
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A vanilla batter brings out the taste of summertime in this cobbler recipe.
A vanilla batter brings out the taste of summertime in this cobbler recipe.
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What could be more delicious than a lovely butterscotch cream filling topped with mounds of meringue and then tucked into the oven until the meringue is glistening and golden brown?
What could be more delicious than a lovely butterscotch cream filling topped with mounds of meringue and then tucked into the oven until the meringue is glistening and golden brown?
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Chopped zucchini is cooked with lemon juice and spiced with cinnamon and nutmeg, baked in a crumble crust and served hot or cold.
Chopped zucchini is cooked with lemon juice and spiced with cinnamon and nutmeg, baked in a crumble crust and served hot or cold.
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To make this judiciously sweet cobbler, blueberries are lightly sugared and flavored with orange juice, and then topped with a light and airy batter. And within 40 minutes, this cobbler bakes up bubbly and beautiful.
To make this judiciously sweet cobbler, blueberries are lightly sugared and flavored with orange juice, and then topped with a light and airy batter. And within 40 minutes, this cobbler bakes up bubbly and beautiful.
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Tender muffins lightly scented with nutmeg and topped with cinnamon sugar.
Tender muffins lightly scented with nutmeg and topped with cinnamon sugar.