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Get Brussels Sprouts with Bacon Recipe from Food Network
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Get Grapefruit and Honey Salmon Recipe from Food Network
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Sometimes a classic, masterfully executed salad is just what you want, and the easier the better Enter this simple French salad, also known as called carottes râpées It is grated carrots dressed with a simple vinaigrette; a lemony one works well
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The title makes it sound fancier than it really is. This dish, this version I should say, was born yesterday, February 27, 2008. After seeing some fresh wild...
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At Pizzeria Mozza, Joe Marcos makes this lemony salad with agretti, a naturally salty Adriatic green sold at L.A. farmers' markets. Watercress is delicious, too.
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Get Fennel and Celery Slaw Recipe from Food Network
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The most simple quick side dish to accompany a steak, roast, pork, or just about anything. Cans of cannellini, some herbs and nothing more. It is hearty and...
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How to wow holiday dinner guests? Stuffing a pork loin with more bacon.
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Get Sunday Roast Beef and Gravy Recipe from Food Network
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After removing the rind from the Brie, combine it with the pasta cooking water to make a rich, silky sauce for the fettuccine.
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A classic sauce and dressing made simply combining tomato ketchup and basic mayonnaise with shallots and peppers.
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This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.